Aug 30, 2024
Salbute is a deep-fried tortilla dish with Mayan influences, originating from the Yucatán peninsula. These tortillas are typically topped with chicken, turkey, lime juice, tomatoes, lettuce, avocados, and pickled red onions. They are also a staple food in Belize. Salbutes are traditionally prepared and consumed in the evening, when groups of friends and families go outside to have a bite. The tortillas are often served at panucherias – fast food joints which also sell tostadas and panuchos. src.: https://www.tasteatlas.com/salbute-belize
