#salemschild

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To Kitchenwitchen, from Salemschild

“How can I improve my life?”

i did a pendulum session and got the reading to end with focusing on spiritual growth and continuing to be kind and gentle with herself.

Oreo Cookie Balls

Ingredients                      

1 pkg. (8 oz.) brick cream cheese, softened                     

42 OREO Cookies, finely crushed (about 3-1/2 cups), divided                     

4 pkg. (4 oz. each) semi-sweet baking chocolate, melted

Instructions                                              

Mix cream cheese and 3 cups cookie crumbs until blended.                                

Shape into 48 (1-inch) balls.

Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with remaining cookie crumbs.                          

Refrigerate 1 hour or until firm. Keep refrigerated

That is my favourite holiday recipe n_n

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To Salemschild, from Mywitchery

Hi! Happy Holidays!

My favorite holiday recipe is a peanut butter chocolate bar!

Ingredients:

2 3/4 cup quick oats

1/2 tsp salt

1/2 cup pure maple syrup (or honey)

1/4 cup peanut butter

1 tbsp water

1 tsp pure vanilla extract

4 to 5 oz. chocolate chips

1/2 cup peanut butter

Instructions:

Line an 8x8 pan with parchment or wax paper and set aside.

Stir together the maple syrup, 1/4 cup peanut butter, water and vanilla until smooth. stir in the oats and salt. Transfer about 2/3 of the mixture onto the pan and press down very well using a second piece of parchment paper to press evenly into the bottom of the pan.

In a separate bowl, carefully melt the chocolate and 1/2 cup peanut butter. Stir until smooth. Pour evenly over crust in pan. Sprinkle the remaining oat crumbles on top of the chocolate layer then press down.

Refrigerate or freeze until firm enough to cut.

Here are a couple pictures of your blessing candle (a white candle with rosemary).