This vibrant and refreshing salad is the perfect addition to your Cinco de Mayo fiestas. The zesty salsa verde dressing adds a burst of flavor to the fresh ingredients, making it a delightful and healthy choice for your celebration.
Ingredients: 2 cups mixed greens. 1/2 cup cherry tomatoes, halved. 1/4 cup red onion, thinly sliced. 1/4 cup roasted corn kernels. 1/4 cup black beans, drained and rinsed. 1/4 cup shredded cheddar cheese. 1/4 cup tortilla strips. 1/4 cup fresh cilantro, chopped. 1/4 cup salsa verde. 2 tablespoons sour cream. 1 lime, juiced. Salt and pepper to taste.
Instructions: In a large salad bowl, combine the mixed greens, cherry tomatoes, red onion, roasted corn, black beans, cheddar cheese, and tortilla strips. In a small bowl, whisk together the salsa verde, sour cream, lime juice, salt, and pepper to make the dressing. Pour the dressing over the salad and toss until well coated. Top the salad with fresh cilantro. Serve immediately and enjoy your Cinco de Mayo Salsa Verde Salad!
Prep Time: 15 minutes
Cook Time: 0 minutes
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