#slowcookerfudge

[krallentier]

Enjoy rich and creamy fudge that's easy to make in a slow cooker. This recipe combines the ease of slow cooking with the richness of making your own fudge. You can add your favorite nuts or leave them out for a version without nuts.

Ingredients: 3 cups semisweet chocolate chips. 1 can 14 ounces sweetened condensed milk. 1/4 cup unsalted butter. 1 teaspoon vanilla extract. 1/2 cup chopped nuts optional.

Instructions: Place the chocolate chips, sweetened condensed milk, and butter in the slow cooker. Cover and cook on LOW for 1.5 to 2 hours, stirring occasionally, until the chocolate and butter are completely melted and the mixture is smooth. Stir in the vanilla extract and chopped nuts if using. Line an 8x8-inch baking dish with parchment paper, leaving some overhang for easy removal. Pour the fudge mixture into the prepared baking dish and spread it evenly. Refrigerate for at least 2 hours or until the fudge is set. Once set, use the parchment paper overhang to lift the fudge out of the dish. Cut the fudge into squares or rectangles. Serve and enjoy!

Prep Time: 10 minutes

Cook Time: 120 minutes

alexia stevens

[otaku-issues]

This Slow Cooker Fudge is a delicious Christmas treat that is simple to make and great for getting together with family and friends. There is a hint of vanilla in the rich and creamy fudge, and nuts and candy canes can be added to change the taste and texture.

Ingredients: 3 cups semi-sweet chocolate chips. 1 can 14 ounces sweetened condensed milk. 1/4 cup unsalted butter. 1 teaspoon vanilla extract. 1/2 cup chopped nuts optional. 1/4 cup crushed candy canes optional.

Instructions: In a slow cooker, mix the chocolate chips, butter, and sweetened condensed milk. Cover and cook on low for one to two hours, stirring every now and then until the chocolate is melted and the mixture is smooth. Put the vanilla extract in and mix it in well. If you want, you can add the chopped nuts and crushed candy canes and mix them in until they are spread out evenly. Use parchment paper to line an 8x8-inch square baking pan. Leave extra on two sides to make it easy to take off. Put the fudge mix into the pan that has been prepared and spread it out evenly. Put the fudge in the fridge for at least two hours, or until it sets. After the fudge has set, use the extra parchment paper to lift it out of the pan and place it on a cutting board. Cut it up into little rectangles or squares. Enjoy the Christmas fudge you made yourself! For an extra holiday touch, you can sprinkle more crushed candy canes on top before the fudge sets.

Prep Time: 10 minutes

Cook Time: 120 minutes

Algebra Elisara

[mech-station]

With this simple slow cooker recipe, you can make chocolate fudge at home that tastes great. These rich treats are great for giving as gifts and are sure to make your friends and family happy.

Ingredients: 3 cups semi-sweet chocolate chips. 1 can 14 ounces sweetened condensed milk. 1 teaspoon vanilla extract. 1/4 teaspoon salt. 1 cup chopped nuts optional.

Instructions: In a slow cooker, combine chocolate chips, sweetened condensed milk, vanilla extract, and salt. Cover and cook on low for 1-2 hours, stirring occasionally until chocolate is melted and mixture is smooth. Stir in chopped nuts if desired. Line a 9x9 inch baking dish with parchment paper. Pour the chocolate mixture into the prepared dish and spread evenly. Refrigerate for 2-3 hours or until firm. Once set, cut into squares and package in gift boxes or tins.

Prep Time: 10 minutes

Cook Time: 120 minutes

Raymond Larson

[annieqpr]

Slow cooker chocolate orange fudge in production #slowcookerrecipes #slowcookerfudge (at Redbourn) https://www.instagram.com/p/CIdYpomhOCN/?igshid=btq5p9ym27