Had such high hopes just didn't happen, this be number 66 Mexican restaurant to open Downriver. Competition is strong, most have come from Sw Detroit via Jalisco Mexico. Owner trying to take credit from her Grandmother Amigo's place we visited many dozens of times in Southgate. This place pure Tex Mex with prices 30 percent higher than other places Downriver. Tacos 3 Bucks each and really small, going price 2 bucks each 90 percent places Downriver. The traditional corn tortillas smallest money can buy. The owner or cashier don't speak Spanish, didn't understand Campachano the cook did. He did a good job making 3 Campachano Tacos which cost 12 bucks with Beans n Rice . Worst Bland Zero Flavor Charro Beans ever eaten. The owner told me NO I know Charro Beans, hey lady I been eating these 60 year's Sw Detroit and Downriver your's TERRIBLE. Great Charro Beans Camino Real, Los Charros, La Salsa, El Bigotes and many more. Wife had a Double Chicken Botona was Tinga Style means Shredded , good mix just again Zero Flavor to the Chicken. The real kicker after paying $36 bucks and leaving 5 Bucks in tip jar had to pay 50 cent for Sour Cream, never ever thousands of restaurants has a place done this. So you have truly earned a 1 star review. Absolutely worse Mexican food place to open Downriver in the last decade. Not to worry we'll never ever step foot in your place again. @mariasmexicangrillmi #terribleexperience #badfood #overpriced #badbeans #smalltacos #downriverfriendseat #mexicantown2 (at Maria’s Mexican Grill) https://www.instagram.com/p/Cewwb2EgpUY/?igshid=NGJjMDIxMWI=
