Sep 4, 2018
Here is the dish #aloobadibesara the traditional odia cuisine dish! Many of my of you got it right! Badi is the sundried lenthil dumpling and here i used kakharu/pumpkin badi. This dish is slow cooked in mustard cumin chilli garlic paste #sorisabata with some dried mango #ambula which makes it tangy and delicious. This is one of the best odia dish and goes well with some hot steaming rice. (at Singapore) https://www.instagram.com/p/BnTtiislGm-/?utm_source=ig_tumblr_share&igshid=spq4xys4gtkh