Get ready for a flavor punch! This Spicy Spaghetti Arrabiata is perfect for those who love a little heat in their pasta. 🌶️🍝✨ Ingredients: - 200g spaghetti - 2 tablespoons olive oil - 4 cloves garlic, minced - 1 teaspoon red pepper flakes - 400g canned tomatoes (crushed) - Salt to taste - Fresh basil leaves for garnish - Grated Parmesan cheese (optional) Directions: 1. Cook the spaghetti according to package instructions until al dente. 2. In a large pan, heat olive oil over medium heat. 3. Add minced garlic and red pepper flakes, sauté for 1-2 minutes until fragrant. 4. Pour in the crushed tomatoes and season with salt. 5. Simmer the sauce for about 15 minutes, allowing it to thicken. 6. Drain the spaghetti and add it to the sauce, tossing to coat well. 7. Serve hot, garnished with fresh basil and grated Parmesan cheese if desired. Enjoy this delicious dish that's sure to spice up your dinner! 🌱🍽️
