Jan 6, 2018
Sinus issue? The answer is always Bourbon. Tonight, #NowServing, a Nor’easter. 3oz Rittenhouse Rye, .75oz lime juice, .75oz maple syrup. #mixology #mixologist #bourbon #cocktails #cocktailsathome #allergiesorcold? #spritesandspirits
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Sinus issue? The answer is always Bourbon. Tonight, #NowServing, a Nor’easter. 3oz Rittenhouse Rye, .75oz lime juice, .75oz maple syrup. #mixology #mixologist #bourbon #cocktails #cocktailsathome #allergiesorcold? #spritesandspirits
New Invention: Elderflower Gin Sour: 1.5 oz New Amsterdam Gin, 1 oz fresh lemon juice, .5 oz St. Germain Liqueur. #newamsterdam #stgermain #ginsour #mixology #mixologist #spritesandspirits
Maple (Rye) Whiskey Sour: 2oz Bulliet Rye, 1oz fresh lemon juice, 3/4oz Dark Maple Syrup, 3 dashes Angustora Bitters. #mixology #mixologist #fridaynightdrinks #mapleandrye #spritesandspirits
First original bourbon drink invention. Pretty excited. Not perfect but pretty damn close. Made with: Bulleit Bourbon, Patron Citronage, Cranberry Juice and cinnamon sticks. Garnish with a twist. #adventuresinmixology #mixology #mixologist #spritesandspirits #fridaynightdrinks