Start your day with a delightful twist by indulging in these Brown Sugar Bacon Waffles. The combination of sweet brown sugar, savory bacon, and fluffy waffles will satisfy your taste buds and make any morning special. Perfect for bacon lovers!
Ingredients: 1 1/2 cups all-purpose flour. 2 tablespoons brown sugar. 1 tablespoon baking powder. 1/2 teaspoon salt. 2 large eggs. 1 1/2 cups milk. 1/3 cup unsalted butter, melted. 1 teaspoon vanilla extract. 6-8 strips of bacon. Maple syrup for serving.
Instructions: Preheat your waffle iron according to the manufacturer's instructions. In a large mixing bowl, combine the all-purpose flour, brown sugar, baking powder, and salt. In another bowl, beat the eggs and then add the milk, melted butter, and vanilla extract. Mix well. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; it's okay if there are some lumps. Cook the bacon in a skillet over medium heat until it becomes crispy. Remove and drain on paper towels. Crumble the bacon into small pieces. Grease the waffle iron with a small amount of butter or non-stick cooking spray. Pour the waffle batter onto the preheated waffle iron, sprinkle the crumbled bacon on top, and close the lid. Cook the waffles according to your waffle iron's instructions until they are golden brown and crispy. Carefully remove the waffles from the iron and serve them hot with maple syrup drizzled over the top. Enjoy your delicious Brown Sugar Bacon Waffles!
Prep Time: 15 minutes
Cook Time: 20 minutes
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