#suger eats

[sugercoatit]

Pineapple Mojito Jug #sugerDRINKS

In the continuing attempts to bring back summer by making delicious cocktails; meet the Pineapple Mojito Jug #sugerDRINKS. You're welcome.

In the continuing attempt to bring back summer by making delicious cocktails; meet the Pineapple Mojito Jug! You’re welcome. THIS is my new favourite drink. Did I say that about the Coconut Margaritatoo? I forget. Anyway. It’s pretty great and I don’t just say that because I was raised on a pineapple farm and have a strange affinity for pineapple. It’s so good. If you’re not feeling the rum…

View On WordPress

[sugercoatit]

You'll love SoMa SoMa Espresso, Gympie

You’ll love SoMa SoMa Espresso, Gympie

SoMa SoMa Espresso opened in Mellor Street, Gympie earlier this year. Long before I had the chance to visit I had heard about their coffee. At that stage, they were still waiting on their food service permits (etc, snore) but the coffee was an immediate and huge hit. Firstly because it was GOOD, and secondly because it was so CHEAP. A large coffee for well under $5, can’t argue with that.

Flash…

View On WordPress

[sugercoatit]

Chickpea Goo Chocolate Mousse

Yup, you read that one right. This chocolate mousse is made from the liquid drained from a can of chickpeas. It's called aquafaba, you can google it. I did. A friend had asked me if I'd heard of chickpea liquid being whipped for vegan desserts like meringues or chocolate mousse. I had. So, a bit surprised by the whole thing, we went searching. Not a word of a lie, it happens! Check it out.

Yup, you read that one right. This chocolate mousse is made from the liquid drained from a can of chickpeas. It’s called aquafaba, you can totally google it. I did. A friend had asked me if I’d heard of chickpea liquid being whipped for vegan desserts like meringues or chocolate mousse, a bit surprised by the whole thing, we went searching.

Not a word of a lie, it happens! 

So, of course, I had…

View On WordPress

[sugercoatit]

Berry Coconut Chia Cups; breakfast or dessert?

Berry Coconut Chia Cups; breakfast or dessert?

Who doesn’t love dessert/breakfast foods? I’m pretty sure that’s how doughnuts, pastries and such things started. So these Berry Coconut Chia Cups are a perfect, really filling, alternative to all that refined sugar.

I’ve had to find a way to be better at mornings. Too often I would be well into mid-morning and realise that all I’ve had to ‘eat’ is coffee. With that in mind, I decided to search…

View On WordPress