canyon high school
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canyon high school
A cool and energizing lemon-limeade mixed with the earthiness of turmeric and the warmth of ginger, with a spicy kick from cayenne pepper. This is great for a sunny day or when you need to feel better.
Ingredients: 1 cup freshly squeezed lemon juice. 1/2 cup freshly squeezed lime juice. 1/4 cup honey. 1-2 tablespoons grated ginger. 1/2 teaspoon ground turmeric. Pinch of cayenne pepper. 4 cups cold water. Ice cubes. Lemon and lime slices, for garnish. Fresh mint leaves, for garnish.
Instructions: In a pitcher, combine lemon juice, lime juice, honey, grated ginger, turmeric, and cayenne pepper. Stir well until honey is dissolved. Add cold water and stir again. Taste and adjust sweetness or spiciness if desired. Refrigerate for at least 1 hour to allow flavors to meld. To serve, fill glasses with ice cubes. Pour lemon-limeade over the ice. Garnish with lemon and lime slices, and fresh mint leaves. Enjoy!
Prep Time: 10 minutes
Cook Time: 0 minutes
jai llewellyn art