Rise and shine, cousin, it's time to wake up and smell the beef— after making awesome designs every day for over ten years, we here at the Yetee have decided its time to hang up the t-shirts and put on an apron. We're getting back to our Chicago roots and reopening that old Italian beef stand left to us by our long estranged uncle that we were always destined to run...
Introducing The Chefee! Get in line early andand get in line fast, because these sandwiches are already flying off the shelves! While you wait, why not grab some merch to commemorate your visit to the famous Wet Beef of the Windy City? We've got replicas of the exact same aprons our world-famous chefs use in the kitchen, pins that let everyone know the correct way to eat a hot dog, commemorative jars of Sweet Roy's Bucket o' Giardiniera (BYOG, of course) and one more surprise— the debut of The Yetee's Deep Dish Drink, the energizing beverage brewed right in Chicago's scenic Rat Hole and full of more juice than the L train at rush hour.
We're still staying true to our Yetee origins and these items are only going to be available for 24 hours before we debut our next set of thinly sliced artist-made meats and sauces. Head on over to The Chefee now and get ready to say YES CHEF to a hearty beef sandwich!
Oh and a little inside tip for the professionals, when you're ordering your lunch, remember to ask for it Animal Style to add a little extra crunch to your order. Trust us, cousin. ;)
Come check us out at The Chefee!
