About last night at home, having friends over for dinner before we all go away for the summer. • G&T’s with smoked salmon loin @secretsfinefood_uae on mini potato darphin, empanadas de carne with chimuchurri and @food52 feta chili honey dip with crispy pita chips. • At the table, gazpacho followed by salt-baked sea bream, @davidlebovitz roasted cauliflower dukkah, @ottolenghi #Plenty aubergine with buttermilk and pomegranate, roasted red peppers and @cloudybay sauvignon blanc. • Finally, peach tarte tatin from #TheArtoftheTart and Middle Eastern (because Dubai) Millionaire’s shortbread from #Sweet @helen_goh_bakes • #TravelswithaGourmet #TWAGdinnerparty #TWAGcooking #foodie #foodstagram #tablescape https://www.instagram.com/p/CeqcJxPKUkS/?igshid=NGJjMDIxMWI=