Shoutout to Uyghur food culture around 10:25 :D
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Shoutout to Uyghur food culture around 10:25 :D
The figures are stark: up to 2bn tonnes of perfectly good food is wasted every year – between 30% and 50% of all the food produced around the world. In Britain alone we waste a quarter of all the food we buy. This includes 1.6bn apples – 25 each – and 2.6bn slices of bread. If you could somehow get all the food we waste in the UK into the bellies of the world's malnourished people, two-thirds of them would no longer go hungry.
How to cut food waste | Oliver Thring | Comment is free | guardian.co.uk
Chutes d'Images: see also this TED talk http://www.ted.com/talks/tristram_stuart_the_global_food_waste_scandal.html
Last Minute Market è una spin-off dell'Università di Bologna, attiva dal 1998 e divenuta attività imprenditoriale dal 2003. Opera a livello nazionale attraverso progetti di recupero dei beni invenduti (o non commercializzabili) a favore di enti caritativi.
Se volete approfondire, leggete il libro di Tristam Stuart.