Nov 24, 2023
Turkey Congee ("Jook" in Cantonese) The best thing to make with leftover Turkey!
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Turkey Congee ("Jook" in Cantonese) The best thing to make with leftover Turkey!
Congee—Chinese rice porridge—gets a welcome dose of flavor from homemade turkey stock.
https://www.saveur.com/leftover-thanksgiving-turkey-congee-recipe
Hrm, a single stock plus rice (very high glycemic index).
Gives me the idea to create a quick double stock instead using boxed low-sodium chicken stock for the liquid, and substituting steel-cut oats (or lower the glycemic index even more with oat bran) for the rice, and cooking in the pressure cooker until creamy, and garnishing as directed.