Rainbow unicorn fudge is a magical treat that's great for birthdays or even Easter. This delicious fudge has the sweetness of white chocolate and a burst of bright colors. It's a magical and beautiful dessert that everyone will love.
Ingredients: 3 cups white chocolate chips. 1 can 14 oz sweetened condensed milk. 1/4 cup unsalted butter. 1 teaspoon vanilla extract. Food coloring assorted colors. Rainbow sprinkles. Edible glitter optional.
Instructions: Line an 8x8 inch 20x20 cm square baking pan with parchment paper, leaving some overhang for easy removal. In a microwave-safe bowl, combine the white chocolate chips, sweetened condensed milk, and butter. Microwave in 30-second intervals, stirring after each, until the mixture is smooth and fully melted. Stir in the vanilla extract. Divide the fudge mixture into separate bowls, one for each color you want to use. Add a few drops of food coloring to each bowl and stir until you achieve the desired colors. Pour the colored fudge mixtures into the prepared pan, alternating colors to create a rainbow pattern. Use a knife or toothpick to swirl the colors together gently for a marbled effect. Sprinkle rainbow sprinkles and edible glitter on top for a magical touch. Refrigerate the fudge for at least 2 hours or until set. Once set, remove the fudge from the pan using the parchment paper overhang, and cut it into squares. Enjoy your Magical Rainbow Unicorn Fudge!
Prep Time: 15 minutes
Cook Time: 5 minutes
Orono Karate
