Vacation Fudge is a tasty treat that will take your taste buds to a magical island. It tastes great, is creamy and chocolatey, and is so yummy!
Ingredients: 2 cups of semisweet chocolate chips. 1 can 14 ounces of sweetened condensed milk. 1/4 cup of unsalted butter. 1 teaspoon of vanilla extract. 1/2 cup of chopped nuts optional.
Instructions: Line an 8x8 inch 20x20 cm square baking pan with parchment paper, leaving some overhang for easy removal. In a microwave-safe bowl, combine the chocolate chips, sweetened condensed milk, and butter. Microwave the mixture in 30-second intervals, stirring each time, until the chocolate and butter are fully melted and the mixture is smooth. Stir in the vanilla extract and chopped nuts if using. Pour the fudge mixture into the prepared pan and spread it evenly. Chill in the refrigerator for at least 2 hours or until the fudge is firm. Once set, use the parchment paper overhang to lift the fudge out of the pan. Cut the fudge into squares or desired shapes. Serve and enjoy your vacation-inspired fudge!
Prep Time: 10 minutes
Cook Time: 2 minutes
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