This homemade birthday cake ice cream is a delightful treat featuring the classic flavors of birthday cake, including vanilla, Oreos, marshmallows, and colorful sprinkles. It's perfect for celebrating special occasions or simply satisfying your sweet cravings.
Ingredients: 2 cups heavy cream. 1 cup whole milk. 3/4 cup granulated sugar. 1 teaspoon vanilla extract. 1 cup crushed Oreos. 1/2 cup mini marshmallows. 1/4 cup rainbow sprinkles.
Instructions: Mix heavy cream, milk, sugar, and vanilla extract in a bowl until the sugar is completely mixed in. Put the mixture into an ice cream maker and churn it according to the directions on the machine. It's almost time to freeze the ice cream, so add the mini marshmallows, rainbow sprinkles, and crushed Oreos. Keep churning until everything is well mixed. Put the ice cream in a container that can go in the freezer. Freeze it for at least 4 hours, or until it is firm. Serve and have fun!
Prep Time: 15 minutes
Cook Time: 20 minutes
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