#vegansofbaltimore

[jessicainthepresent]

Delicious vegan sandwich from Atwater’s. Jimica, roasted carrots, sweet potato, olive spread, cashew and garbanzo bean spread and other amazing flavors. Definitely going to be eating more of this as I finish up my last weekend of exam prep!

[jessicainthepresent]

Vegan treats from Little Fig Bake Shop. Aaahmazing. Raspberry pop tart, cronut, oatmeal chocolate chip cookie, Baltimore creme doughnut, strawberry doughnut.

[jessicainthepresent]

Cinnaholic opened in Baltimore and its buns are melt in your mouth delicious. I did a custom bun with cream cheese frosting and berries. Ray chose a custom bun with chocolate frosting, sliced almonds and pretzels. So so excited to have this completely plant-based treat option in our city.

[jessicainthepresent]

Happy place. Matcha oat milk latte at One Do Coffee.

[jessicainthepresent]

Vegan Night at the Laughing Pint! 😛

[jessicainthepresent]

We tried a doughnut from Doughnut Alliance during brunch at Golden West. It was seriously so much more delicious than expected. This is the maple bacon.

[redemmasbaltimore]

We’ve got #vegan quiches! Today’s flavors are roasted red pepper and asparagus dill fennel! Come grab brunch and copies of the new Phillip Pullman and Rupi Kaur! . . . . . #veganbrunch #baltimorebrunch #brunch #radbooks #rupikaur #phillippullman #bookofdust #thebookofdust #thesunandherflowers #veganquiche #vegancafe #whatveganseat #baltimorevegan #vegansofbaltimore #plantbased (at Red Emma's Bookstore Coffeehouse)

[redemmasbaltimore]

Have you tried our vegan burger? Have it classic (pictured) or as a vegan bacon cheeseburger with shiitake bacon and our vegan cheese sauce! . . . . . . #vegan #anythingyoucanmakeicanmakevegan #anythingyoucaneaticaneatvegan #bmorevegan #vegansofbaltimore #vegan #vegancafe #plantbased #whatveganseat #vegandinner #veganlunch (at Red Emma's Bookstore Coffeehouse)