#venusafternoons

[honeychildoz]

Today's Venus Platter.... Smoked salsa rioja, Summer Elotes, Piggy popper cheese, Yucatan nuts, Dressed Watermelon, @meatandfeast 's lamb prosciutto, @elgaarfarm Marscapone, Sexi de frutas mixtas(skittles) a local brie and hot sopressa. It was an incredible example of what's delicious in season in Tasmania right now!! I am thankful for those of you who have made it out to Venus Afternoons so far. It's been such a pleasure 💖💖💖 #goodnewdays #damndelicious #larkdistillery #heritagecooking #venusafternoons #anewaytochill #sharingiscaring #venusplatters https://www.instagram.com/p/B8oBkTWhb1i/?igshid=13ursbz4mhtgv

[honeychildoz]

Venus platter of the day... Apricot Sexi Antipasti Dio Lamb Prosciutto @meatandfeast Marscapone & Scarmorzza @elgaarfarm Palermo Almonds Chips and Crackers..... #heritagecooking #damndelicious #tasmanianproduce #glutenfree #venusafternoons #anewaytochill #sharingiscaring https://www.instagram.com/p/B8VKBl3h4Yw/?igshid=1b7vryud9qgvn

[honeychildoz]

To kick off Venus Afternoons in lush style and decadence Loki and I baked buttermilk and sweet potatoes pies for tomorrow. The smell of the browned butter and spices wreathed the truck in a cloak of Southern aromatherapy. See Y'all tomorrow from 12 at @larkdistillery.... #goodnewdays #heritagecooking #damndelicious #creole #venusafternoons #anewaytochill #whstyoutryintodo https://www.instagram.com/p/B8TMn6zh6BD/?igshid=bl7g8qs18qc