Potatoes with a garlic and Parmesan crust are a tasty side dish that goes well with any meal. When you mix garlic, Parmesan cheese, and crispy potatoes together, you get a dish that is both tasty and filling that everyone will love.
Ingredients: 4 medium potatoes, washed and cubed. 2 tablespoons olive oil. 2 cloves garlic, minced. 1/2 cup grated Parmesan cheese. 1 teaspoon dried parsley. Salt and pepper to taste.
Instructions: Get the oven ready by heating it up to 400F 200C. Add olive oil, minced garlic, Parmesan cheese, dried parsley, salt, and pepper to a bowl. Toss the potatoes so that they are evenly covered. Place the potatoes in a single layer on a baking sheet that has been lined with parchment paper. Put the potatoes in the oven and bake for 25 to 30 minutes, or until they are crispy and golden brown. Enjoy while hot!
Prep Time: 10 minutes
Cook Time: 30 minutes
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