Humberto's new brick and mortar. People drive from Santa Barbara to San Pedro (2 hours, 113 miles) for his chorizo. He recommended his smoked brisket quesadilla. I also ordered the blueberry horchata. @thechoriman #sanpedro . . . . . #thechunkmonkeyeats #quesadilla #smokedmeat #barbecue #losangeles #laeats #latimesfood #lamagfood #eaterla #eater #dinela #kcrwgoodfood #zagatla #yelpla #infatuationla #discoverla #abc7eyewitness #nbcla #beautifulcuisines #eeeeeats #forkyeah #nomnomnom #f52grams #fwx #eatmunchies #buzzfeedfood #huffposttaste #foodbeast #feedfeed #myfab5 #hungryinla (at The Chori-Man)












