The Rösti, an Austrian high altitude best-seller!
If you have already skied in Austria, you probably know the Rösti. It is a traditional dish preferably served hot and with a cup of glühwein. The best part about it is that it’s very tasty and energizing. After some hours of ski it is the best dish possible.
But what is a Rösti actually made of and why is it so good? It mainly consists of potatoes and eggs, for the finishing touch they mostly add bacon and cheese. Despite it’s few ingredients, mastering the Rösti is a pretty difficult task. Many have tried, only few have succeeded to become a Rösti master.
Of course Austria is not the only country to make Röstis. It is originally from Switzerland, but adopted and approved in many countries.
Its wonderful and appetizing look, will never make someone regret buying this piece of art.