It’s Harvest (Table) Season 🍃🐞🍽️ Beautiful things surround us and only ask that we notice them. Tiny breads in terracotta pots, long tables on green grass, the city at our feet, pincushions and proteas. So much. I simply remember my favourite things, and then I feel so glad @spierwinefarm This lunch was reminiscent of my first dinner at Spier in Stellenbosch with @farmerangusspier. @theorganicwinemaker and my mom in 2018 It was an introduction to farm-to-table dining, the organic program at Spier and nose-to-tail practices. Everything is a circle. Organic indeed #TasteLetsSee #SpierGoodNatured #SpierMyWay #InMyKitchenPod (at Westcliff, Johannesburg) https://www.instagram.com/p/CqoU05TKuxc/?igshid=NGJjMDIxMWI=











