BEST Air Fried Wings
Y’all these wings came out so good. When i’m telling you they came out of the air fryer after 10 minutes with the loudest crunch and such a juicy interior! Then you add any sauce of your choosing and it just makes these wings the best thing out there. Definitely had to snag a wing while cooking! Such a good recipe and so easy to double or even triple for those sports parties! My husbands friends would absolutely be licking the plate of these wings. If ya wanna give these amazing wings a try here’s the recipe:
Ingredients:
1 Ib chicken wings (cut into sections)
1 tsp salt
1 tsp black pepper
1 tsp onion powder
1 tsp garlic powder
½ cup baking powder
1 bottle Wing Sauce of your choosing
Directions:
Clean and dry wings completely.
Combine salt, black pepper, onion powder, garlic powder, and baking powder in a small bowl.
Lightly coat wings with the baking powder mixture. (The lighter the coat the better).
Preheat air fryer to 400 degrees for 2 minutes.
Add wings in air fryer in a single layer. (Might have to do multiple batches).
Cook wings at 400 degrees for 10 minutes on the air fry setting and flip halfway through. (Internal temp should reach 165 degrees)
Once wings are finished cooking place into a large bowl and put the desired amount of sauce on. (You’ll need more sauce if you like really saucy wings).
Watch the wings disappear!!
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