Travel Eat Repeat ✈️🍴🌏

I post pictures (daily, or at least try to) of what I eat,drink and/or review things I think others might want to experience. Feel free to comment or message for more information if interested in locations or want some recommendations. I only post pictures I personally have taken from my travels. Follow me on IG @letstraveleatrepeat 📱✈️🗺

[traveleatrepeat]

Hey everyone, follow me on Instagram @letstraveleatrepeat for some live videos and post’s!

[traveleatrepeat]

Union oyster house is a national historic landmark in Boston , Massachusetts. Opened since 1826, it is the oldest operating restaurant in the United States of America, and the oldest that has been continuously operating since being opened. Pictured above are some delicious Union Grilled Oysters, I would highly recommend to anyone. Feel free to comment below if you would want to try some, or already have. 🦪

[traveleatrepeat]

I also had some wood fired pizza from the Stoked Pizza truck which serves some finer than most pizza pies and draft cocktails. I ordered the peparoni pizza (pictured above) and it was deliciously cheesy and saucy, I highly recommend this food truck if ever in the Boston downtown area. Make sure to check them out on Instagram @stokedpizza , I am leaving the link below for anyone who might want check out the schedule of the trucks which vary and some special events throughout the year. 🍕 https://www.rosekennedygreenway.org/visit/food-trucks/food-truck-schedule/

Food Truck Schedule - The Rose Kennedy Greenway

[traveleatrepeat]

While in Boston, Massachusetts around the downtown area I came across some food trucks and of course I had to have some. Here is some fried chicken and noodles from Moyzilla food truck which specializes in Asian street food and dumplings. The sauce was a perfect combination to both. Make sure to Check them out on Instagram @moyzillatruck 🥟 🍜 🚚

[traveleatrepeat]

Sunsets in the Caribbean 🌅 🧡 🇦🇬

[traveleatrepeat]

Here is one of the breakfast I had in my recent visit back to Antigua and Barbuda. Steamed whole fish and dumplings. 🐟 🇦🇬

[traveleatrepeat]

Celebrating 1,300 followers on Traveleatrepeat with some souk vibes.‼️Here are some snaps I took roaming around the souks in Marrakech. Souks are the traditional marketplaces and are often divided into sections. You'll see everything from herbalists, spice sellers, metal workers, tanners, and food markets congregated on trade-specific streets. Souks are a maze of alleys and narrow streets, and it's easy to get lost. But I highly recommend you do so and experience everything about the souks if ever in Marrakech. I would like to take the time and say thank you again, to all my followers and supporters. It may not seem much to many but I appreciate each and everyone of you. It brings me joy to see that a lot of you like what I post and share and for that I say thank you. 🙏🏼 🥳 🇲🇦

[traveleatrepeat]

This right here is Khubz. Khubz is also known as Arabic bread, Lebanese bread, or Syrian bread, is a round leavened Middle Eastern flatbread, that forms a staple of the local diet from the Arabian Peninsula to Morocco. It originated in the Middle East and can be found all over Marrakech which is where I had these warm deliciousness. 😋🍞🇲🇦

[traveleatrepeat]

Starting 2020 with a Avocado Smoothie 🥑 It might sound strange but this smoothie was refreshingly tasty. With its creamy consistency avocado smoothies are very popular in Morocco and easy to make. They also seem to be made for breakfast or as a snack throughout the day . I had mines in the evening and it was perfect. I would recommend anyone who is in(or planning to go to) Morocco to try this smoothie. 🇲🇦

[traveleatrepeat]

Ending 2019 on a sweet note 😋 with some delicious beignets from Huey's on the river . Located in Savannah Georgia, Huey’s is a must. Serving all of the best New Orleans classics, as well as some Low country favorites, and of course the famous beignets which are served all day! I would also like to take the time and thank everyone who has supported my food blog this year and the years past, I honestly enjoy taking and posting pictures of the food I eat/try during my travels. I love reading all of your messages and comments. Wishing everyone a safe and happy holidays. ❤️

[traveleatrepeat]

Pictured here is Paella, a Spanish rice dish originally from Valencia it is one of the most known dishes in the Spanish cuisine. I had this seafood paella while in Madrid, Spain and it was delicious. I also had this giant liter of Cruzcampo Gran Reserva. Cruzcampo Gran Reserva is a european strong lager style beer. This malty amber-coloured lager from Spain tasted of dried nuts, caramel and traces of liquorice, producing the long and moderately bitter taste Cruzcampo is known for. 🍺 🇪🇸 🦐

[traveleatrepeat]

Some good ole pumpkin soup 🎃

[traveleatrepeat]

This cool little burger spot is called BND Burger located in Wynwood, Miami, Fl. With a hip hop influence and modern vibes it is a perfect place to grab a quick burger (or drink) while in the area , like I did. Pictured above is a cheese burger and fries I had and I can honestly say the burger tasted very tender and juicy on the count of they do not have any frozen beef burgers . They offer wings , tacos and smoothies. The food is reasonably priced, I highly recommend this place to anyone. 🍔👍🏼

[traveleatrepeat]

Ipanema Beach (Rio De Janeiro) 🏖 🇧🇷

[traveleatrepeat]

Some vendors on the beaches of Rio de Janeiro, Brazil accepted card and honestly I found it very convenient. Especially for tourists who sometimes run out of cash and can’t resist some shrimp kabobs. 🍤🇧🇷

[traveleatrepeat]

What is a beach day without some local beer ? 🍺 This beer was also being sold along the beach in Ipanema and I couldn’t resist. Companhia Antarctica Paulista was originally a Brazilian beer brewing company producing the Antarctica beer, that later also started to produce sodas. 🇧🇷

[traveleatrepeat]

I am a cheese lover, so you can imagine how delighted I was when I noticed a man walking along Ipanema beach (in Rio de Janeiro, Brazil) with a cooler selling grilled cheese! He grilled the cheese on a wooden stick and in a small grill right in front of me in seconds and it was delicious. Who else would enjoy some cheese like this ? 🙋🏻‍♀️🇧🇷 🏖🧀❤️