the snack corner

[widdlerecipes]

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Hi! Welcome to widdlerecipes, or the snack corner!

Here, you will find all kinds of snacks & meals you can make! It may take a bit, and each one is sorted on difficulty.

Rules for requesting: be specific. It must be a food that is not impossible to make, and it must be safe to create. Please request and include the ingredients, how to make it, and the difficulty you’d put it on (include the name)

Note: nsfw interaction is NOT tolerated on this page. Please avoid this blog if you are a nsfw/kink blog.

Note 2: if you have a main that is not kid-friendly, please pm me that and I’ll make sure you don’t get blocked.

Difficulty chart~ 💚 : easy to make, adult supervision not needed

💛 : slightly difficult to make, only make with an adult or older person.

❤️ : difficult to make. Wait until you are big again to make.

[widdlerecipes]

mini mochi bites !

💚 - easy, doesn’t require much.

🕒 - ten minutes (or a little longer)

⚠️ - knife needed. Stove needed.

Ingredients- glutinous rice flour (45g), corn flour (10g), sugar (30g), milk (90g), and butter (10g)

Steps~ in a bowl, add the 2 flours, sugar, and milk.

Mix until they’re combined, add into a pan.

add the butter!

mix and cook on lowest heat until dough is formed

use gloves to knead the dough until it is soft and stretchy

cut or divide into bite-sized pieces, then roll in corn flour to prevent sticking.

Enjoy!

[widdlerecipes]

03 - octopi sausage (aka octodogs)🐙

💚 - very easy, a few small steps

⚠️ - , may need an adult for microwave + knife use.

🕒 - less than 10 minutes

What you will need- sausage, knife (⚠️), microwave, and a toothpick. (Optional: mustard or ketchup)

How to make it- grab your hotdogs and split all of them in half, or a little less if you want. Then, get an adult to use the knife and cut a few small stripes in the bottom of each hotdog (These are the tentacles). Then, you want to poke two small holes on the face, using the toothpick, to make eyes! Then, put them in the microwave for 1 minute ish, if the tentacles aren’t bent enough then put them in for one more minute. Finally, you can put ketchup or mustard in a bowl, dip your octodogs in, and eat!

final- enjoy this recipe with your little friends too! Easy to make, even able to be made at school (cooking scissors. No knives.)

[widdlerecipes]

recipe 02- angel milk!

💚 - this recipe is easy to make!

🥛 - this recipe involves milk, so it’s not very good for kids who have lactose intolerance.

Note: this is a very easy dish to make! You don’t need an adult unless you are shaky or may make a mess. Make sure you clean up afterwards!

Ingredients needed- steamed milk, sugar, whip cream (optional!) and vanilla extract! (Optional: food dye of a chosen color)

How to make- get a cup, small or large. Fill it up with warm, steamed milk, and then add sugar in the bottom. You can stir with a straw or with a spoon. Add a drop or two of vanilla extract. (Optional: add whip cream to the top if yours is cold! It tastes better this way!) (also optional: add a drop or two of pink/red (or blue, or green, etc) food dye to make it look cute!)

Finally- enjoy your angel milk! It’s yummy. You can put it in a bottle or sippy to enjoy, also. OR: turn it into ice cubes to put into something warm (ie. Your normal milk, hot cocoa, choccy milk heated up)

[widdlerecipes]

Recipe 01 - tanghulu

difficulty : 💛 (adult supervision needed)

note: please have an adult nearby or helping when you make this. It is dangerous to do it alone, especially when regressed/regressing.

Tanghulu is a traditional chinese treat (usually made with hawthorn berries). It consists of sweet syrup-dipped fruits, or even mochi!

HOW TO MAKE?

first, gather your ingredients. You’ll need 2 cups of granulated sugar, 1 cup of water, and whatever snack you want to dip.

next, gather the cooking materials. Note: this takes place on a stove. Please have an older person (mainly 16+) helping you if you are little. You will need a measuring cup, stove, and skewers.

Then, you place the fruit (or whatever) on the skewers. Make sure there’s enough room at the bottom to hold your skewer, so it doesn’t burn you.

after that, you will want to heat the stove on medium. Place your pan/pot of sugar-water mixture on the heater, and wait until it starts simmering (you may need to look up what simmering looks like.)

note: please have a bowl of ice cold water nearby.

after it’s done simmering, turn down the heat and place your skewers in the syrupy mixture, then quickly remove it and dip it into the ice water. It will harden quickly.

After it’s done, turn off the heat. Clean up, and you’re free to enjoy your tanghulu!