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Bórn by Tapavino
It’s been more than 2 years since I last wrote about my experience dining… around the first time the pandemic hit this world 😦 We are slowly moving back to the new normal and started to eat out again with friends and families… even coming to the office on a more regular basis. For this edition, I went to Born by Tapavino, for a company lunch. Born by Tapavino is located in Barangaroo,…
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Kaffir Lime Cake Recipe
Kaffir Lime Cake Recipe
One day, my son went to have a playdate with his friends. We had a long talk with the grandmother about our extensive use of kaffir lime in our cuisine. She then shared this amazing recipe to make kaffir lime cake. This is now our go to recipe for amazingly easy cake that everyone loves! What do we need to make Kaffir Lime Cake? 1.5 cups of Self Raising Flour2/3 cup of oil (any light oil will…
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Una's Darlinghurst
Una's Darlinghurst is well-known around Sydney for its Schnitzel... and that's what you must order if this is your first time in the restaurant!
For this edition, we went to Darlinghurst to try one of the legendary restaurants in the area, Una’s. I’ve heard about them for many years, according to their website they have been around since the 70s!
One dish that kept popping up as a suggestion when visiting Una’s is their Schnitzel.
The Menu at Una’s Darlinghurst
If you look at the menu below, you’ll see Schnitzel basically…
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Kushi Bankstown
We originally went to Little Saigon Plaza in Bankstown to try another restaurant. However, we couldn’t resist the temptation to try Kushi Charcoal Skewer Buffet, or we’ll call it Kushi Bankstown in this post.
It’s even crazier to see the price at $19 for the lunch buffet!
The main attraction for Kushi Bankstown is obviously its skewers. They have three different types of skewers: normal,…
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Kylon Eatery
If you live around Hurlstone Park train station, you must have noticed this corner cafe just opposite the station. Kylon Eatery is a pretty spacious cafe with interesting menu items.
We’ll go through the three that we ordered at the restaurant in this week’s edition.
Poke Bowl – $20 – Cured Salmon, brown rice, edamame beans, pickled onion, cucumber, slaw, avocado, sesame & ponzu dressing
I…
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Koku Culture Cafe
Koku Culture Cafe is located at the far end of the Ashfield shopping strip towards the junction to Croydon. This little Japanese cafe is always very busy… and I think we know why!
Coffee By Single O
While you wait, you might want to order the coffee that they are serving.
Ice cream and honey on toast – $8
This is a big hit for the kids. The bread was a thick cut Japanese milk bread from…
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Segar Restaurant, Singapore
This is quite a late post from my trip to Singapore. Segar Seafood restaurant is sitting at the heart of Chinatown in Singapore.
They had quite a simple menu of assorted seafood and non-seafood dishes at quite an affordable price. If you feel a bit adventurous, you should try their special: Curry Fish Head!
Hotplate Chicken with Dried Chilli – $12
This is for your friends who don’t eat…
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Silvester's
Silvester’s
At the end of September, we dined in Silvester’s restaurant that is located in Sydney Harbour Marriott Hotel.
From the menu design, I’m guessing they have a minor refresh every month. Interestingly, the menu item is separated by types, rather than the usual entree, main, and desserts… actually, desserts is another menu altogether.
Entree at Silvester’s
Rockliff Spanner Crab – $34–…
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Good Food Guide 2020
Good Food Guide 2020
The Good Food website published the Good Food Guide 2020 on the 30th of September 2019. The guide celebrates the best restaurants in Australia.
The winner of this year’s good food guide restaurant of the year is BRAE in Birregurra, Victoria. They are also sitting at #101 in the world’s 50 best restaurants list. Last year in the Good Food Guide 2019, Brae received the award for Regional Restaurant…
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FCBA x Butcher and The Farmer Meadowbank
FCBA x Butcher and The Farmer Meadowbank
We came to the Butcher and The Farmer Meadowbank to celebrate the fourth birthday of FCBA community. It also coincided with the 2-month anniversary of the restaurant!
 Butcher and The Farmer Meadowbank
Butcher and The Farmer Meadowbank has a pretty different concept than the one in Tramshed. Instead of the upmarket style, this one is geared more towards the casual dining with…
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Tony's Table
Tony’s Table
It took us quite a while before figuring out that Tony’s Table is a restaurant that we could try. You couldn’t really see the table setting from the outside as it was only a ramp down to the table area.
Their menu is on the premium price range with most main priced between $24 and $42.
If there are not many of you, I’d suggest the rice menu entree size with another dish should be more than enough.
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Celebrating Indonesia Independence Day at P'Nut Zetland
Celebrating Indonesia Independence Day at P’Nut Zetland
P’Nut collaborated with the Indonesian consulate to host an event to celebrate Indonesia’s Independence Day. On this occasion, they had a few special dishes native to Indonesia and also some that are generally available in South East Asian restaurants.
We went to one of their restaurants, P’Nut Zetland. The restaurant is located in the East Village shopping center in Zetland. Half of the…
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Chef's BBQ
Chef's BBQ, a Korean BBQ restaurant in Petersham
If you live around Petersham, you would not miss this restaurant at the main junction. Unfortunately, the spot is also well known to not survive the tough life in the Inner West.
Chef’s BBQ is the newest occupant of this spot. They are brave enough to open the only Korean BBQ restaurant in Petersham.
As a typical Korean restaurant, they serve a few plates of banchan (more well-known as…
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Neon Pigeon - Singapore
Neon Pigeon, a Japanese Izakaya in Singapore
Just a few minutes walk from the MRT station in Chinatown, Neon Pigeon can be quite hard to spot from the outside. The restaurant concept was Japanese izakaya with a little fusion twist.
The menu at Neon Pigeon can be enjoyed in either small or large plate, except for one curious prime rib that would cost up to $500.
For our visit, we ordered everything on a small plate.
Neon Pigeon –…
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Tomodachi
Tomodachi Japanese Restaurant in Rhodes
We went to Rhodes to meet up with a friend from the area. We decided to go to Tomodachi Japanese restaurant in the shopping centre for ease of parking. Tomodachi has the option for quick sushi train or the more sit-down bento type.
My little one quickly snapped up a couple of plates from the sushi train before we even ordered anything.
Tomodachi Japanese restaurant in Rhodes
Goma…
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Restaurant Nouri - Crossroads Cooking
7-course Omakase dinner from Restaurant Nouri by Chef Ivan Brehm.
When I was working in Singapore last week, I managed to have dinner at one of the Asia’s 50 Best Restaurants. Sitting at #39, Restaurant Nouri has only been opened for a couple of years. However, they have already had a Michelin star under their belt.
Chef Ivan Brehm and his team gave us this very interesting dining concept called ‘crossroads cooking’. The dining room is also where the chef…
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Kid Kyoto
Restoran Jepang, Kid Kyoto, di Sydney Kid Kyoto is a pretty funky Japanese Izakaya in Sydney CBD. Their omakase offering is pretty generous!
Kid Kyoto review:
I went to Kid Kyoto with a friend of mine from overseas. You need to venture into the alleyways of Sydney CBD to find this Japanese izakaya.
Since we were not in the mood of choosing dishes, we opted to go for the big set menu of $75 per person. There were 10 dishes for this menu.
Lotus chips, wasabi salt – $6
Red snapper, tiger’s milk, pickled fennel, persimmon – $24
These…
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