“It’s not as if I have a choice.”
@wastelandofdreams
art blog(derogatory)
Mike Driver
Peter Solarz

⁂
occasionally subtle

No title available
let's talk about Bridgerton tea, my ask is open

Discoholic 🪩
$LAYYYTER
2025 on Tumblr: Trends That Defined the Year
🪼
ojovivo
sheepfilms
dirt enthusiast

JBB: An Artblog!

#extradirty

if i look back, i am lost
Cosmic Funnies
Alisa U Zemlji Chuda
No title available

seen from New Zealand
seen from United States
seen from Argentina
seen from United States

seen from Peru
seen from Italy
seen from Argentina

seen from United States

seen from T1
seen from Jordan

seen from Türkiye

seen from Malaysia
seen from United States

seen from United States

seen from United Kingdom
seen from United States
seen from Argentina

seen from Singapore

seen from United States

seen from United States
@authorforever
“It’s not as if I have a choice.”
@wastelandofdreams
REBLOG IF YOUR PROUD TO BE GAY AF IN STRAIGHT WORLD , OR REBLOG IF YOUR SUPPORTIVE OF SOMEONE WHO IS.
“Since you left, I have faced the many stages of: hating you, worrying about you, wondering if you’re dead, hoping you’re still alive, pretending you’re buried, and wishing for your presence, all while still loving you.”
— to the boy with green eyes | Instagram
So I want friends😭but nobody likes me 😥 p.s. I'm hungry😂
NEAPOLITAN POUND CAKE
My dreams in cake form😍😭
White Chocolate Strawberry Cupcakes | Sally’s Baking Addiction
Eggnog Cake with three layers and a boozy soaking syrup! So decadent and rich, topped with silky buttercream spiced with cinnamon and nutmeg. This dessert is way too delicious to pass up this holiday season!
https://www.bakedbyanintrovert.com/eggnog-cake/
This lime pie features the perfect balance between sweet and tart with a cool, creamy texture. The filling requires only 3 ingredients and sits on top of a buttery graham cracker crust.
https://www.bakedbyanintrovert.com/lime-pie-5-ingredients/
LIMEEEE🍈
Divine eggnog cheesecake on top of a gingersnap crust topped with eggnog whipped cream. This is something every eggnog lover must try!
https://www.bakedbyanintrovert.com/eggnog-cheesecake/
Great for the fall seasons🍂
Learning how to make homemade vanilla extract is the easiest thing ever. It requires only 2 ingredients and will save you so much money!
https://www.bakedbyanintrovert.com/homemade-vanilla-extract/
SAVES MONEY😍
Homemade Almond Butter is made with just two simple ingredients. It comes together in a matter of minutes and makes a great alternative to peanut butter.
https://www.bakedbyanintrovert.com/homemade-almond-butter/
This Lemon Curd recipe is super-easy to make on the stovetop, it’s full of bright flavor, and it is perfect for cakes, cupcakes, crepes, spread on bagels and more!
https://www.bakedbyanintrovert.com/lemon-curd/
🍋🍋🍋🍋
This creamy Raspberry Frosting recipe uses freeze-dried raspberries for intense raspberry flavor. It makes enough frosting to frost a 2-layer cake or 24 cupcakes.
https://www.bakedbyanintrovert.com/raspberry-frosting/
This Lemon Raspberry Cake features tender lemon cake with fresh raspberry filling and luscious raspberry frosting. Lemon extract is added to the batter to enhance the lemon flavor but it’s totally optional!
https://www.bakedbyanintrovert.com/lemon-raspberry-cake/
I'm going recreate this VERY SOON😍
Hello mini entremets. These were our assessment entremets which each student in class came up with their own individual ones. This is all of them put together.
“Sky Berry Fair” strawberry desserts from Patisserie Kihachi.
Strawberry Galore🍓