Never too early for gin O'clock!!
Learn how to appreciate and serve this fine drink also called as "Dutch Courage"!

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@barwizardbarschool-blog
Never too early for gin O'clock!!
Learn how to appreciate and serve this fine drink also called as "Dutch Courage"!
Sometimes Bartending, Sometimes Flairtending, Good Vibes scatter all the way. For Course details Call us :- 9811554466, 9811006904
We would like to introduce our Institute as an ISO 9001:2015 certified under the accreditation of IAF (International Accreditation Forum). At Barwizard, we are dedicated to providing the perfect educational and aesthetic experience to empower students to make rapid strides in the Bar industry.
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Train the trainer is a hospitality staff skill development course covering soft skills, communication, team building, complaint handling, leadership skills.
Advance Flair Course teaches advance flair & pouring techniques
Advance Flair Course includes working flair, tandem flair, shadow flair, 3 bottle moves, 3 tin moves, flair routines, flair sequences and bar tricks.
Beginners Flair Course is a basic flair skills teaching module
Beginners Flair Course is a step by step basic flair skills teaching module covering pour techniques, woking flair moves with bottle, mixing tins & bar blade.
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Whiskology covers -Scotch, Single Malt, Irish whisky, Canadian Whisky, American Whisky, Bourbon, fermentation, distillation-pot stills, column still & tasting.
Molecular Mixology is a new age science for making cocktails
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Cocktail Master covers types & techniques of making cocktails
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Uncorked Level 2 is an advanced wine sommelier course
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Uncorked Wine Foundation Course provides insight to wine tasting
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The course is an intense 8-week of bartender training, building on bartending and practical cocktail skills to become a professional cocktail bartender.
Barwizard Bartender School / Wine, Mixology Flair Bartending Course
India's best Bartender school since 1996, offering BARWIZARD bartending courses designed by International Celebrity Mixologist "Sandy Verma".