So an invitation to an "Antarctic Winter Dinner" showed up in my inbox today, and how could I not be intrigued? These two cool ladies just published the "Antarctic Book of Cooking and Cleaning," an account and recipe collection from a "makeshift kitchen at the bottom of the world." This, needless to say, is rad.
I'm also into this collection of old journal entries on the website: can you imagine finding yourself on the shores of Antarctica, pioneering the exploration of the continent in 1897? Well, here're some stories about that. Happy historical fantasizing!










