These keto chocolate truffles with only three ingredients are the perfect treat that won't make you feel bad. If you want chocolate but don't want the carbs or sugar, these are the perfect treat. Plus they're really simple to make!
Ingredients: 1 cup unsweetened cocoa powder. 1/2 cup coconut oil. 3-4 tablespoons powdered erythritol or stevia adjust to taste.
Instructions: Heat the coconut oil in a bowl that can go in the microwave until it melts. Along with the sweetener, mix the cocoa powder until it is smooth and well mixed. If you think it needs more sweetness, taste it and add more sweetener if necessary. Put the mixture in the fridge for 30 minutes to make it firm. Take small amounts of the mixture once it's firm and roll them into balls. If you want to add more flavor, you can roll the truffles in unsweetened cocoa powder or shredded coconut. Put the truffles in the fridge until they are firm and ready to serve.
Jacob C








