Cocktail Catalog

Craft cocktails galore 🥃🍸🍹 Drink responsibly

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Pickle Margarita

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Harvard Sour

*Spiced Pumpkin Syrup

1 cup Granulated White Sugar

1 cup Demerara Sugar

1 cup Water

6 Tbsp Pumpkin Purée

1 tsp Vanilla Extract

1/2 tsp Grated Cinnamon

Combine all the ingredients in a saucepan over medium heat, stir until combined. Once the mixture starts to boil, reduce heat to medium/low and let simmer for 3 min. Remove from heat and let cool. Strain the liquid into a bottle and store in a lidded container in the refrigerator.

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Night Nurse

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Giggle Juice

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Dirty Dick's Polynesian Remedy

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Comte de Sureau

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Doyle Oil

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Whiskey Sea

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Night Tripper

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Golden Hour

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Le Fatigue

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Calypso

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Toxic Avenger

*Sage-Infused Honey

Heat 1 cup of honey and 1/3 cup water in a saucepan over MED heat, stirring occasionally, until fully incorporated. Remove from the heat, and add 1/2 cup of fresh sage leaves. Let cool and allow to infuse for 24 hours in the refrigerator before straining out the leaves. Stored in the fridge a tightly sealed container for use within 1 week.

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Vermouth Preparado

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Perfect Martini

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Gulf Stream Gimlet

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Eel Bar's Marianito