7th Avenue Roastery

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The Origins of the Coffee Craze

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Coffee and the Brain: How Do They Interact?

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Coffee: The American Love & Obsession

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How Much Caffeine Does Your Coffee Have?

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Impacts of Coffee in Human Body

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Coffee Rust: Is it Harmful?

An estimated $1 billion worth of damages have occurred throughout Latin America on account of 'coffee rust.' As agricultural coffee farmers suffer, the coffee prices begin to naturally rise to cover the costs of damages. Coffee beans are the single most important agricultural export in the world today, accounting for greater profit than any other agricultural industry. People all over the world depend on coffee to wake up and stay energized throughout the day.

Because of the global dependence on coffee, the 'coffee rust' fungus is even more unfortunate. Until it can be remedied, coffee prices will continue to rise. This will make it increasingly difficult for low-income individuals to access coffee like they once could. Fortunately, as with any plant disease, there are solutions. The United States government has agreed to step forth and assist Latin American farmers in combatting this insidious disease.

The U.S. Government has partnered with Texas A&M University's World Coffee Research in hopes of finding a cure. The U.S. Government has contributed $5 million to the cause in order to help find a cure. The unfortunate part about the fungus is that it is highly contagious, which makes it difficult for farmers' to contain. The spores are airborne and can affect nearby fields rapidly.

In the next few years, scientists have predicted that the coffee industry will have to scale back production by as much as 40%. This will result in coffee bean scarcity, as well as nearly 500,000 lost jobs. Coffee, being the primary agricultural export, is integral to local economies due to the jobs it provides and the profit it creates. The 'coffee rust' fungus has had devastating effects on local economies throughout Latin America, and will continue to negatively impact their economies until a solution is found.

7th Avenue Roastery is doing everything it can to deal with this drop in coffee product in Central and Southern America. Just know that 7th Avenue has multiple suppliers and will continue to offer great coffee in Oklahoma and all across the U.S. in the midst of this global coffee scare.

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The Importance of Buying the Right Quality of Coffee Beans

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Art of Coffee

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Health Benefits for Drinking Coffee

One of the biggest findings in recent studies on caffeine consumption is the ability of natural caffeine to decrease a person’s chances of Type II Diabetes. Type II Diabetes is a huge problem throughout the world, with more than 300 million people diagnosed with this disease. Studies are now showing that for each cup of coffee that you ingest per day, your risk of Type II Diabetes drops by almost 7%. This statistic was derived from 18 studies that involved over 400,000 study patients.

Not only does natural caffeine help fight of Type II Diabetes, it is now correlated with the reduction of a person’s chances of getting Alzheimer’s disease, Parkinson’s, cirrhosis and depression. Current research has even suggested that caffeine consumption can even lower a person’s mortality, though this has not taken into consideration the heavy usage of caffeine consumption in young adults.

Another big affect of caffeine is it triggers a neurological affect in the brain that stimulates brain function and improves memory. Caffeine appears to increase certain neurotransmitters in the brain that trigger a higher firing of neurons. In certain controlled studies, this was linked to improved cognitive function, memory, energy levels and improved mood function.

With society being heavier as whole, the third health benefit we will discuss is caffeine’s natural way to help burn fat. There is a reason that most diet aid supplements contain caffeine. It is one of the few natural substances that act as a fat burning aid. Caffeine helps to burn fat by increasing a person’s metabolism shortly after consumption. Though extended use of caffeine may diminish its affects, studies show that caffeine can increase fat burning by up to 29% depending on the current weight of the individual.

If you want to enjoy the health benefits of coffee and delicious taste of the best beans, then consider purchasing beans from a local Oklahoma coffee roaster – 7th Avenue Roastery

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Roasting Process – From Coffee Beans to a Cup of Coffee

The coffee bean is cleaned to remove any dirt or debris from it. The beans are also examined to make sure they are in perfect conditions. Any wrinkles beans are discarded. Up to two ounces of coffee beans can be roasted at a time. The coffee beans are put in a roasting pan to start the process. A person must stir the beans so they do not burn or stick to the pan. The beans are almost ready to move onto the next step when they stop popping own their own.

They will make a sound similar to the sound of popcorn that is popping. They will also turn light brown in color. The beans will also start to separate from their skin. This usually takes around ten minutes to start happening but times may vary slightly. A person can also tell that the beans are almost ready when they start to crack. Within 15 to 30 seconds the beans will show their second visible crack. Different people like different roasting levels but this is the typical roasting that most people like. The average roasting time for fresh coffee beans is 8 to 12 minutes. There are various temperatures the beans can be roasted at to give them a stronger flavor.

Once the beans are done in the roast pan they need to be cooled off. It is best to lay them in a flat container and allow them to fully cool. The coffee beans and then ground up and coffee can be made. Any beans that are not used during this time can be stored in an airtight container and be used at a later time. Roasted coffee beans cannot be refrigerated, as this area is too damp for the beans. The beans should be kept out of the sunlight in order to retain their full flavor. These freshly roasted beans are usually fresh for about two weeks.

Check out fresh roasted coffee by some of the best Oklahoma coffee roasters - 7thaveroastery.com/shop/

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Roasting Your Own Coffee at the Comfort of Your Home

One of the main reasons why home-roasted coffee tastes much better than coffee anywhere else is because most home-roasted coffee brands use a variety of coffee beans that are of high quality.

When it comes to most coffee blends you might find in most coffee cans in grocery stores, the quality of the coffee can taste very bland. Flavored coffee can be even worse, since the flavors are made from chemicals that can cover up the taste of discount coffee beans that are cheap and easy for most coffee companies to obtain and sell.

Home-roasted coffee is much fresher and tastes better. The taste of most coffee brands can taste good anywhere from 12-24 hours after roasting, but as time goes by, the flavor of the coffee can lose it's taste almost immediately.

If you roast your coffee at home, you cannot only roast the way you want, but you can taste its perfection. If you purchase pre-roasted coffee from the store, you're instantly forced to taste another roast style that someone else created.

Most coffee shops usually over-roast their coffee so that all of the flavor from the coffee beans are absorbed into the smoky roast, which makes all of their coffee varieties taste the same. The sad reality of this is that there are many companies that use the same method of roasting their coffee this way, but they tend to lie to their customers and claim that their coffee is roasted differently than other coffee companies.

Just because these coffee companies use this method of over-roasting their coffee, it doesn't mean you should feel like your stuck drinking their brands. As soon as you begin roasting your own coffee, you will discover the difference in taste and quality. You will also be able to taste all of the subtle tastes in your coffee that you never would've tasted with other coffee blends – 7thaveroastery.com

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Coffee Producing Countries – Where Does Your Coffee Come From?

Currently, Brazil is the largest coffee producing country in the world accounting for about a third of the world's coffee bean production. The climate in Brazil is ideal for producing coffee beans, but some may not agree that the best coffee comes from Brazil.

Though Brazil wins the award for producing the most coffee, coffee does not originate from there. Ethiopia is actually home to the Arabica tree, or "the coffee tree" and is considered one of the world leaders when it comes to producing quality coffee beans. Ethiopia is also the largest coffee producer in all of Africa.

When it comes to the best coffee beans, Columbia comes in first place. Because of the high altitude and tropical temperatures, beans from Columbia are not only the best in South America, but some consider it the best around the world.

It might come as a surprise to some, but Hawaii is actually known for their great tasting coffee. The tropical state is not known for producing large amounts, but it is believed that because of the volcanic ash, large amounts of rain and the hot sun, the coffee produced there is some of the best.

Indonesia also produces some high-quality coffee, mostly due to the humid climate that is ideal for growing great coffee beans. They have some advanced systems in Indonesia that has helped them grow their beans in remote places such as Java. Surely people have referred to a cup of coffee as a "cup of Java", that is because of the great-tasting coffee that comes from this humid country.

All the countries where quality coffee beans are produced have some key similarities. That is because there are ideal conditions for growing coffee plants. As pointed out above, coffee beans must be grown at high altitudes in a tropical climate that also has rich, porous soil. To try some of delicious beans roasted to perfection, check out http://7thaveroastery.com/

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Coffee Consumption Increases As Time Goes By

In the past, the popularity of coffee was largely based on the caffeine found in ground coffee beans. People often consumed this hit beverage early in the morning to give their day a kick-start before setting out for work or school. Coffee was also popular as an after dinner drink in the evening to help diners relax after a meal. The health benefits of coffee and the aggressive marketing campaigns of some large coffee chains have seen the drink explode with popularity in recent years.

Coffee shops and roasters like 7th Avenue Roastery have been popular throughout North America and Europe for many years, during the 1950s and 60s the coffee shop became a place for artists and free thinkers to meet and socialize. The growth of large chain coffee shops led to coffee being a drink enjoyed by the whole family or a group of friends regardless of their age, religious beliefs or lifestyle choices. Instead of meeting in an establishment serving alcohol the coffee shop has now grown in popularity as the variety of drinks has increased to include blended coffee drinks.

The busy pace of life in the 21st century means many people feel they need a pick me up during the day, coffee acts as a stimulant that affects the heart and muscles of the human body. The increased blood flow to these parts of the body makes coffee drinkers feel more awake and ready for action. The increase in decaffeinated coffee also means those who enjoy coffee can enjoy it late into the night without the risk of being kept awake for many hours.

The growth of the market for coffee drinking has also led to a large increase in the number of coffee drinkers, with families now attending coffee shops on a regular basis. As these coffee drinkers grow into adulthood they continue the habit of drinking coffee and pass on coffee to their own children.

For delicious coffee in Oklahoma that comes from great beans from around the world, check out the coffee roasters of Oklahoma at 7th Avenue Roastery.

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Coffee as One of the Largest Commodities in the World

The exporting industry estimates that coffee is a $20 billion dollar a year industry. The reason it is so revered is because it is consumed by most of the industrialized nations of the world.

One of the reasons that coffee is the second largest commodities in the world is because it is currently grown in over fifty countries, with almost seventy percent of that being grown in the Americas. One amazing statistic shows that coffee is currently consumed by half of all Americans who are over the age of eighteen each and every day. What makes these numbers even more impressive is of all those Americans that are drinking coffee, they average over three cups each day.

To show how much of an impact coffee has in the Americas alone, the third largest restaurant chain is currently Starbucks. The United States continues to consume the most amount of coffee overall, and even though fair trade coffee is only a very small portion of the overall market, it is currently the most popular in the world. The fair trade coffee was only implemented to give coffee growers a larger cut of the profits and better working conditions in which to harvest their crops.

Major companies like McDonald's, Starbucks, and Dunkin' Donuts are currently carrying fair trade coffee in their establishments for their customers to enjoy. One of the reasons however that coffee is revered by many in the world is because of the fifty countries that currently have the highest rate of deforestation in 1990-1995, thirty-seven of them were all coffee producing countries. The demand for coffee in the world is depleting these forests at a record rate, part in reason to the new trend toward growing coffee in the sun. It had long been popular to grow coffee in the shade, but in order to help increase the yields, growers discovered less trees helped to grow the coffee more effectively.

For coffee local to Oklahoma that comes from some of the best coffee nations around the globe, check out the OK coffee roasters at 7th Avenue Roastery.