Lint Roller? I Barely Know Her
if i look back, i am lost
art blog(derogatory)
Misplaced Lens Cap
Origami Around
JBB: An Artblog!
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Xuebing Du
Sade Olutola
Peter Solarz
tannertan36
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TVSTRANGERTHINGS
todays bird
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YOU ARE THE REASON
@theartofmadeline
Love Begins
Andulka
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@diningwithdeb
Make it easy. Make it quick. Make it delicious. Cooking doesn’t have to be complicated, y’all. Check out my latest Dining With Debbie FB video for a tasty addition to your dinner menu. https://www.instagram.com/p/CDjzyfanfL5/?igshid=e18umybmufao
Dark Chocolate Fudge Walnut Pie for the win! @skylarkcafeleslie #delish
I really enjoyed Bread and Wine by @ShaunaNiequist. It truly is a love letter to life around the table —a philosophy I should more readily adopt. Life is not about perfection, y’all. #readitnow
Come by the blog Friday for this #soupoftheweek. It’s gonna’ be tasty, y’all!
Have you checked out the dining options at UAPTC-South? Great food. Lovely dining room. Excellent service. Link to this term’s menus in the comments.
#AD This! Tonight @lrbutchershop featured dessert on the #Kitchen|FieldsTableTour sponsored by @arkansassoybeans WhiteChocolateChipMacadamiaNutCheesecake, y’all! #delishdish
➡️It’s what’s for lunch, y’all! #comfortfood Coming up on the blog soon. Care for a bite? 🥦The broccoli is the last from our garden that survived ❄️🌬☃️#deepfreeze2018 in #Arkansas. I’m already ordering seeds for spring planting and am definitely #overwinter⛄️💨. How about you?
It’s a soup kind of day, y’all. We’re turning #tacotuesday🌮 into #tacosouptuesday 🙌. It may be ⛄️💨⛄️outside, but it’s 🔥#warm and toasty in my kitchen. I’m fortunate that I don’t have to travel anywhere today, but I will be saying a little prayer or two for those who do. Thank you to our road departments, highway crews and law enforcement personnel for working to make it safe for all of us. You are appreciated. Recipe for the soup coming up this week on the blog. #staytuned Are you making #soup today?
One of my favorite ways to combat winter’s dry air is with this small slow cooker. I keep I going almost all of the time and scent the water with some of my favorite essential oils. It definitely makes a difference, I believe. Right now it’s scented with just enough lavender to give just a hint —I don’t care for heavily scented rooms. (They can be so overpowering, y’all. #justsaying) How do you manage winter’s dry air?
Grandmothers are made for chaos ❤️ You finally realize that a perfectly arranged and spotless house is so overrated. Better to have an unmade bed and wet towels scattered about along with lots of hugs and kisses. I’ll just treasure this view as long as I can. My #duckhunters are in the fields early on this frigid morning with smiles on their faces and excitement in their hearts. I love that they love it so. #blessings #duckslayer
#ad The featured restaurant on the #Kitchen|FieldsTableTour is @lrbutchershop in Little Tock. Be sure to stop in for a steak and a piece of their decadent White Chocolate Macadamia Cookie Cheesecake. Tell them thanks for supporting our Arkansas soy farmers and producers. Collaborating exclusively with Arkansas-owned restaurants, the Arkansas Soybean Promotion Board’s Kitchen|Fields Table Tour educates consumers by word of mouth. Beginning in January and running through June, a featured restaurant will serve up soybeans in a unique way. The educational food program allows diners to experience the many ways to eat this versatile bean, and to learn of the impact our soybean farmers have on Arkansas’s $2 billion soybean industry. The partner restaurants for the 2018 Kitchen|Fields Table Tour include: The Butcher Shop, Little Rock: January The Hive, Bentonville: February Postmaster’s Grill, Camden: March Three Fold Noodles + Dumpling Co., Little Rock: April J Town’s Grill, Jonesboro: May
I’m always amazed at the variety of ways God gifts me this view. It was breathtaking this morning, and I only wish this photo could have captured it as beautifully as it really appeared. #blessings
#ad We love this #Duck #stroganoff featured on @ricelandfoods blog! I’m always on a quest for finding ways to use the bounty from my duck-hunter hubby...ones that my non duck-eating hubby will eat! This one definitely passed the test with his enthusiastic approval. No duck hunters in your house? Call up a neighbor or me. We’ll get you hooked up! I love that this recipe combines two of my Arkansas loves—🦆🦆🦆Riceland Rice and wild ducks. I really think you’ll love it as well. Link in comments.
🎵When the weather outside is frightful, making bows is so delightful🎶
#ad Check our today’s Demzette for a list of some of the partner restaurants for the @arkansassoybeans #Kitchen|FieldsTableTour. As a Brand Ambassador for #Themiraclebean I have the tough job of trying out this month’s featured dish: ⭐️White Chocolate Chip Macadamia Nut Cookie Dough Cheesecake @lrbutchershop 😍 You should probably check that out yourself, don’t you think? 🔜Recipe coming soon to diningwithdebbie.net. 👍@thehivebentonville features Arkansas Trail Mix — you can get the recipe for that on my blog —- recipe Link in the comments. But y’all it’s easier and such a treat to munch on that bowl of deliciousness created by Chef @matthewrmcclure while at the restaurant located just off the Bentonville square in the beautiful #21CMuseumHotelBentonville. ▶️@deltamoxie swears by the steak @taylorssteakhouse in Dumas—there’s a road trip in my future💟 Hey, #Camden friends, let’s meet up 🔥@postmastersgrill soon💕.Eager to give it a try! Oh, and I’ll be heading up to NEARK in February to Jonesboro’s 🍔 #JTown’sGrill. And you really must get to 🥟@eat3fold in LR — I could eat there every day, y’all! ❤️ Stay tuned as I share the #arsoystory this year. It’s gonna’ be awesome!
Saying goodbye to Teflon nonstick and hello to shiny, healthier @allclad Stainless Steel. #BackToWhereIStarted I love my enameled cast iron from @lecreuset, my ceramic nonstick from @bialettiusa and my ages-old cast iron. #noneedforteflon I think I’m probably set for life. How about you?
Lunch today @eat3fold #thebest! #ad #arsoysupper #arsoystory #half&halfbowl #yum Hard to choose; it’s all so good!