eating with emak

I eat. I cook. I travel. And I blog about it.

[emak84-blog]

Cheese!

[emak84-blog]

Baked Tomato with Pesto and Egg

[emak84-blog]

[emak84-blog]

Homemade Hambagu Dinner

[emak84-blog]

Cheese snacks...Highly recommend this yellow tinted Shropshire Blue cheese. Tangy, buttery, and creamy!

[emak84-blog]

Homemade Wonton Soup (shrimp, ground pork, and chives)

[emak84-blog]

Miso Soba Noodle Soup with Roast Shitake Mushrooms, Sriacha Tofu, Spinach, and Boiled Egg

[emak84-blog]

The other plates we had at Endo Sushi at the Osaka Central Wholesale Market

[emak84-blog]

Endo Sushi at the Osaka Central Wholesale Market

[emak84-blog]

Fresh baked apple scones for breakfast!

[emak84-blog]

Homemade apple pancakes!

[emak84-blog]

Fresh baked tomato focaccia with tomatoes picked from the garden this morning!

[emak84-blog]

Homemade tomato foccacia

[emak84-blog]

No bake cheesecake cups with blueberry and lemon zest

[emak84-blog]

Tomato pie!

[emak84-blog]

The gardener also taking photos of her beauties

[emak84-blog]

Tomatoes!