Concept: we elevate honey to ‘wine’ status, but without the economic gatekeeping.
Different regions of the world pour resources and time into making sure their country produces the finest honey. Dozens of varieties are available at cafes and restaurants to accompany your breads and fruits. Neighbors trade their flavors and team up to produce new ones. Every yard is outfitted with a hive. People trade and collect rare varieties. The bees are saved.














