Small Business Owners Should Listen Up
You are a small business owner. To the federal government, you can have as many as 500 employees and still be classified as a small business. There are nearly 30 million small businesses in the United States according to the government's criteria. However, I have made a career consulting with small businesses in the range of 1 to 40 or 50 employees, and sales from start-ups to around $5 million. Even within these ranges, there are probably more than 20 million businesses in the U.S.
Most small businessess do not have well-developed accounting and financial departments, and they don't need to. In my experience, it seems that businesses in the range of $5-10 million in revenue begin to beef up their accounting departments so that they can have access internally to the same kind of analyses that I do for smaller businesses. Whether it is a good use of resources to go out and hire a couple of CPAs or MBAs when you can get the same level of service outside the company is a question worthy of discussion. In my personal opinion, there are many resources available to you in the marketplace at a substantial savings compared to hiring full-time people. However, in the small business market I work with, most owners don't do either.
They don't pay out big bucks for internal staffs, and they don't avail themselves of the experience in the market place either. That is sad, because I can help your company become more efficient, more effective, improve cash flow, relieve some of the pressures you feel, and improve your bottom line. I can do this because I have been doing it for more than 30 years, and because I have an absolutely proven model used with thousands of small businesses over the years. To use a baseball analogy, I would say my batting average in improving small businesses is probaly .950.
And the cost of improving your business is so small that it is not worthy of discussion. But if you already think you know everything you need to know, or if you think I would not understand enough about your business to tell you anything, you are right. I probably would not be able to help you. Over the years, I have had several restaurant clients, for example. I will compare two of them. One was a diner who did maybe $200,000 in a good year, and took home maybe $30-40,000. His attitude was that if I didn't know how to fry an egg, I could not help him very much. I did his work, but he was not a good listener. In the meantime, across town, another client did about $1,000,000 in sales, and took home a little less than $200,000. I did his work too, met wtih him every month, discussed many strategies for improving his business, and he implemented much of what I could bring to the table. The contrast between these two owners was stark.
But lest you think I focused on restaurants, be advised that I have worked with all kinds of businesses, in many industries, from attorneys, to retailers, distributors, manufacturers, and many more, including one management consultant. He was a great consultant, but his area of expertise was not my area of expertise.
My data base has tens of thousands of financial statements, in 1,400 industries, and includes 60 metrics. There is a good chance that whatever industry you operate in, I can help you improve your bottom line. If you read this, and you are a small business owner, give me a call. We'll talk about it. That won't cost you anything. Call 336-612-1348, or email me at [email protected].












