wander

Trying to get by one day at a time.

[myfairylily]

[books-n-quotes]

“There is no safe investment. To love at all is to be vulnerable.”

— C.S. Lewis, The Four Loves (via books-n-quotes)

[lolfactory]

[derpiana]

[teenagerposts]

from now on, by law, no one is allowed to ask me what i plan to do with my life or about my future plans. i’ve updated my privacy policy.

[altonzm-deactivated20170213]

french recipes: if you’re not making this in paris then what’s the point. fuck you

italian recipes: use the left leg meat of a pig from one of three farms in this specific area of tuscany, or from this day my grandmother will begin manifesting physically in your house

[thirdtimecharmed]

american recipes: buy these three cans of stuff and put them in a pan congrats you cooked

[svynakee]

chinese recipes, as handed down from mother to child: season it with a pinch of this and some of that. you want to know the exact amount? feel it in your heart. ask the stars. yell into the void. 

[orriculum]

English recipes: boil and salt it. Okay that’s it enjoy

[digitalfare]

Greek recipes: You followed all the right steps but this isn’t quite right. I don’t know what to tell you.

[jamesandlilys]

Australia recipes: chuck it on the barbie

[monsterhighalumni]

Latinx recipes: you will never make it better than your abuela, face the facts

[wereyoulookingforsomething-deac]

Armenian recipes: spend eight days laboring over the stove. the food will be flavorful with the sacrifice of your sanity. no one will appreciate it.

[moldychesee]

Canadian recipes: It either needs more bacon, more maple syrup, more gravy, or an unholy combination of the three

[dixon-arrows-deactivated2018052]

Polish recipes: you have to toUCH THE DOUGH, FEEL THE PIEROGI IN YOUR HEART, TOUCH IT. LICK IT. SMELL IT.

[beckyhop]

Every time I see this post, I learn more about how different countries’ cuisines AND neuroses.

[visionssofgideon]

Indian recipes: there are 500 cuisines and that means 500 versions of this dish that has 500 spices so gl 

[onceuponamirror]

ashki jewish recipes: no, no. no. more onion. 

[jumpingjacktrash]

internet recipes: here is a heartwarming story about my baby sister’s third birthday that i completely made up, and a copypaste from alton brown.

[piedude]

Irish recipes:

[bitchycode]

roses are red, i’m going to bed

[dirtiestkof]

if you found me in peace please also leave me that way. thank you.

[quotethat]

“As you are shifting, you will begin to realize that you are not the same person you used to be. The things you used to tolerate have now become intolerable. Where you once battled and argued, you are now choosing to remain silent. You are beginning to understand the value of your voice and there are some situations that no longer deserve your time, energy, and focus.”

— Unknown

[quotethat]

“If outside validation is your only source of nourishment. You will hunger for the rest of your life.”

— Unknown

[tanya-nicole]

I’ve learned that if someone threatens my peace of mind, self-respect, or self-worth… I must walk away. I owe it to myself… I owe it to my future.

Steve Maraboli (via tanya-nicole)

[wordsnquotes]

Renew, release, let go. Yesterday’s gone. There’s nothing you can do to bring it back. You can’t “should’ve” done something. You can only DO something. Renew yourself. Release that attachment. Today is a new day!

Steve Maraboli | @wnq-quotes

Unapologetically You: Reflections on Life and the Human Experience

(via wordsnquotes)

[hplyrikz]

I’d say go to hell, but I never want to see you again.

Sylvia Plath (via hplyrikz)

[beverllys]

[wnq-anonymous]

@wnq-anonymous

[wnq-quotes]

Don’t explain. People only hear what they want to hear.

Paulo Coelho

Read More on wordsnquotes

(via wnq-anonymous)

[poemswords]