thefoodcritic.me

Almost everything with focus on food, sports, family & travel with bit of photography.

[jdamor-manilaq]

Parboiled Curry Marinated Chicken...Roasted.

Prep here:   http://thefoodcritic.me/parboiled-curry-marinated-chickenroasted/

[jdamor-manilaq]

[jdamor-manilaq]

[jdamor-manilaq]

[jdamor-manilaq]

Watch out...

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[jdamor-manilaq]

Chicken Breast and "Ampalaya" Salad

[jdamor-manilaq]

Create Your Own Spicy Chix Wings

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[jdamor-manilaq]

All Lean Bottom Round Steak-My Experiment

[jdamor-manilaq]

Fried Pampano In Innovated Adobo Sauce

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[jdamor-manilaq]

Yasai Itame (My Version)

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[jdamor-manilaq]

"Adobong Pusit Rice" with Steamed Seafood

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[jdamor-manilaq]

"GiGi" Stuffed "Ampalaya" - Baked To Almost ZERO Residual Bitterness

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[jdamor-manilaq]

Mirepoix Stuffed Squid

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[jdamor-manilaq]

Slow Baked Juiciest "Liempo"

SLOW-BAKED JUICIEST “LIEMPO” (FULLY MARINATED SLOW-BAKED PORK BELLY) For “Liempo” the usual/normal, “most technologically sound” and highly acceptable preps are: “Lechon”, roasted via...

[jdamor-manilaq]

Fil-Mex Burrito

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[jdamor-manilaq]

Yasai Itame (My Version)

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[jdamor-manilaq]

“Gỏi ‘Sotang' Cuốn”  (Vietnamese & Filipino Salad Roll)

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