Kismet's Corner

.............. I have an interest mainly in Legend of Korra, Avatar: the Last Airbender, Teen Titans, cats, and some other stuff. From time to time stuff from Fullmetal Alchemist, The Hunger Games, a few Disney flicks, Kim Possible, Star Wars, sci-fi, fantasy, superhero genre stuff, live action shows I like (Castle, Bones, NCIS...among others), Young Justice, and stuff will pop up in the reblogs.......................... .............................................. I'm a big Tahno, Asohka Tano, Kaldur, Jinx, Lin Beifong, Bolin, Asami, Jinora, Iroh (1 & 2), Zuko, Raven, and Beast Boy fan, so if that's your cuppa tea, cool. Glad to have ya onboard............................... ............................................... Music related interests: Imagine Dragons, Blue October, Ace of Base, Darren Hayes, Adam Lambert

[ultimatekorra]

An all new Avatar: The Last Airbender book was announced titled Legacy. This book will be releasing on October 14, 2014 in the United States and October 23, 2014 in the UK.

More details, description, and pre-ordering links: korra.us.to/1kU47El 

[swan2swan]

You have my attention.

[bryankonietzko]

In color correction suites they have these cool scopes and mini monitors that look like something you’d find in a vintage submarine. Usually the patterns that appear on them are indiscernible, but if an image of a face is particularly clear and contrasty a ghostly visage will emerge. Here is such an image appearing in the RGB parade on the waveform monitor of the Book 3 villain.

[kismetjade]

[valhkyrie-archive-blog]

Not as clumsy or random as a blaster. More skill than simple sight was required for its use. An elegant weapon. It was a symbol as well. Anyone can use a blaster or a fusioncutter - but to use a lightsaber well was the mark of someone a cut above the ordinary.

[kismetjade]

I got bored

[nattypants]

Cleaned up my silly cat animation!

[yskz]

[mchanphoto-deactivated20200103]

Sauteed kale with onions & garlic.

This was the side dish accompanying the pork chops in last Sunday’s post. Kale is (still) all the rage right now, and it’s delicious and nutritious!

1 bunch kale 1 small onion, chopped 1 clove garlic, minced salt and pepper, to taste

1. Wash the kale. Remove the leaves and coarsely chop. Dice the stems. 2. Add a bit of oil to pan/pot, and cook the onions for ~ 2-3 min. Add the garlic and stems, and cook for ~ 1 min. 3. Add in the leaves and a tiny bit of water. Cover and cook - the leaves should start to wilt. 4. Season with salt and pepper. 5. Once the leaves are all wilted, cook for another ~ 3-4 min (depending on the desired texture).

[sweeology-blog]

Barriss Offee and Ahsoka Tano

[miranamax]

season 1  season 3 season 5

[righteousclaim]

"Get lost, kids".

"Fuck off, kids".

[australiansanta]

[perchu-deactivated20180224]

what the fuck

[skrelp]

shut up you slug fucker

[darthvaders]

Son of Dathomir issues #1 (+ variant), #2 and #3 cover by Chris Scalf

[korratea]

on my terms.

[voiidstalker]

I’m the avatar! You gotta deal with it!

[lukeskywalkery]

[catp0rn]

Norwegian Forest Cat on Flickr