நுங்கு சர்பத் Beat this summer 🌞 with Nungu Sarbat Steps to make it 1. Take the palm fruit, peel off the outer skin.Now mash the nungu with a spoon. 2. Take your serving glass – Add nannari syrup first.Then add nungu. 3. Add lemon juice. 4. Add icecubes and then water.Mix well with a spoon and serve.Serve chilled! Health Benefits of Nungu Fruit 1.Prevents chicken box 2.Improves digestion 3.Keeps your body cool 4.Prevents constipation problem in pregnant women 5.Good for acidity problem 6.The high potassium content helps eliminate body toxins 7.Good for liver and spleen disorders Courtesy - Denijoe, Nagercoil #gotraditional #gohealthy #paranparai (at Nagercoil) https://www.instagram.com/p/BwwtHGRD0yR/?utm_source=ig_tumblr_share&igshid=18zvp3re8rwl6