Cooking Hostile

side blog for @blood-trip-god. this is where I'm just gonna reblog food recipes and pictures here. Maybe I'll post my own cooking if I remember to. Bone Apple Teeth

[justyummyrecipes]

Cheesecake Factory Chicken Nuggets https://ift.tt/2WWX9w6

[moshed-potatoes]

I dont think they know what chicken nuggets entail... those look like Nashville hot chicken

[sweetoothgirl]

Peanut Butter Cookies

(Recipes 1, 2, 3, 4, 5, 6, 7, 8, 9 ,10)

[yummyinmytumbly]

Easy Taco Casserole with Tortillas Recipe by Whisk It Real Gud

[sweetoothgirl]

Fruit Cobblers 😛

(1, 2, 3, 4, 5, 6, 7, 8, 9, 10)

[fullcravings]

Boozy Cinnamon Tequila Dole Whip

[sweetoothgirl]

Bourbon Pecan Brownies

[sweetoothgirl]

🍪Cookie Cakes🎂 

(Recipes 1, 2, 3, 4, 5, 6, 7, 8, 9, 10)

[foodffs]

[foodffs]

GRILLED CHILI LIME CHICKEN THIGHS - Summertime is grilling time! Enjoy delicious chicken thighs featuring the bright citrus flavour of lime and spicy notes of chili with this grilled chicken recipe. Perfect for your next barbecue or picnic.

Recipe: https://www.yayforfood.com/recipes/grilled-chili-lime-chicken-thighs

Follow for recipes

Is this how you roll?

[fattributes]

Nashville Hot Chicken Sandwich

[oceanjar]

on food/the food writing industry & colonialism/racism

cooking other peoples food: how chefs appropriate bay area ‘ethnic’ cuisine by luke tsai, east bay express

the stark racial divide in pay for restaurant workers by alastair bland, npr

the primal pleasure and brutal history of sugar by ruby tandoh, eater

ole missus vs mammy: who owns southern food? by michael twitty, vice

what happens when a brown chef cooks white food? by khushbu shah, gq

the rise (and stall) of the boba generation by jenny g. zhang, eater

yelp reviewers authenticity fetish is white supremacy in action by sara kay, ny eater

pathology of displacement: the intersection of food justice and culture by shane bernardo, whyhunger

the bon appetit test kitchens race problem by soleil ho, san francisco chronicle

the vegan race wars: how the mainstream ignores vegans of color by khushbu shah, thrillist

whose food is it, anyway? by ann hui, the globe and mail

food, race, and power: who gets to be an authority on ‘ethnic’ cuisines? by lorraine chuen, intersectional analyst

[fatfatties]

Popcorn Shrimp

[fattributes]

Grilled Chicken Street Tacos

[fuckyeahveganjunkfood]

[savorytoothgirl]

California Avocado Chicken

[whitepeopletwitter]

[letslovefood]

[yummyinmytumbly]

Recipe: Leia Pineapple Cocktail by Eating with Erica