Omaha foodie

Eating my way through Omaha and other cities

[omahafoodie]

Our happy little family!

[omahafoodie]

Taco crawl event Omaha had a few weeks ago at Midtown! I forgot to take a picture of the Brix taco but that one was amazing! (Hence not being pictured)

The first one pictured was from Cantina Laredo it had steak, lobster, slaw, and sauce. It was delicious but I felt like they should have picked one type of meat instead of it being a surf and turf in one. The sad looking one on the right is from Crave. It wad just too dry and was not as memorable as the other two.

All in all it was a great experience. Great food, great company! Looking forward to experience more events like this!

[omahafoodie]

Rare steak with microgreens, parmigiano, kimchee,and a croissant. Dinner!

[omahafoodie]

Railcar Modern American Cuisine 1814 N. 14th St. Omaha Ne. 68154 402.493.4743 5 out of 5 Went to their special Bourbon&Boar event and all I can say is that Chef Jared is a wonderful chef who creates delicious combinations. For an introduction to this restaurant, this was a wonderful way to experience it. You will NOT be disappointed in the excellent quality of food this establishment has to offer. Well done Chef. You have a new regular patron.

[omahafoodie]

p>Where: Just Good Meat Address: 4422 S. 84th Street Omaha, Ne. 68127 5 out of 5 Bites (Perfect score!) Why its amazing: They have an array of selections of different types of meat both fresh and frozen. From buffalo to thick cut smoke bacon they have every craving for the inner carnivore in you. The staff are super helpful and they even have lunch! If you’re more of a pescaterianthey have Favorite thing to buy? Their thick cut bacon and their breakfast sausage! Dislikes: Nothing.