Instant Pot and Air Fryer Recipes @paintthekitchenred - Tumblr Blog

Fried Onions

Fried onions are used in many cuisines and are great for meal prep. Use them for biryanis, curries, soups, and more. I’m showing you four different ways to make them, including air fryer onions!

Air fryer fried onions are perfect as a savory base for biryanis, green bean casseroles, soups, and more delicious meals!

#fried onions

Chicken and Beef Cannelloni

This Ground Chicken and Beef Cannelloni combines two types of meat for a rich and flavorful Italian pasta dish. Tender pasta sheets are filled with a savory blend of ground beef and chicken, then smothered in marinara sauce and melted cheese, which delivers terrific flavor. This homemade cannelloni recipe rivals any restaurant version and can be made ahead for busy weeknights.

Try this beef and chicken cannelloni recipe if you're craving pasta with meat! Inspired by authentic cannelloni recipes Italian style, this

#chicken #beef #Cannelloni

Thai Basil Chicken (Pad Krapow Gai)

Thai basil chicken is a savory stir-fry that combines tender chicken with the distinctive flavor of holy basil, garlic, and Thai chilis. It’s a famous Thai street food dish that’s ready in under 30 minutes. This quick and flavorful Thai recipe is perfect for weeknight dinners when served over jasmine rice with a fried egg on top.

Inspired by authentic Thai basil chicken this recipe is made with a fragrant blend of garlic, oyster, sweet soy, and fish sauces. This Thai

#Thai basil chicken #pad krapow gai #stovetop

Kerala Vegetable Stew

This authentic Kerala vegetable stew, or “Ishtu,” is a fragrant, coconut milk-based, typical South Indian dish. It’s a delicately spiced and simple Kerala recipe spiced with green chilis, ginger, black pepper, and curry leaves, which allow the natural flavors to shine.

This is a rich, creamy, flavor-packed Kerala vegetable stew with aromatic spices, coconut milk, and curry leaves from South India.

#kerala #Vegetable stew #vegetarian

Muhammara Red Pepper Walnut Dip

This colorful homemade muhammara recipe with roasted red peppers, walnuts, and tangy pomegranate molasses is an irresistible Mediterranean appetizer. It’s a vegan dip that’s easy to prepare and so flavorful. The Middle Eastern spread is perfect for entertaining and best served with warm pita or fresh vegetables.

Muhammara is a Middle Eastern roasted red pepper and walnut dip that tastes great with warm pita. Pomegranate molasses adds a tangy flavor t

#vegetarian #muhammara #dip

Mutabal Middle Eastern Eggplant Dip

This creamy mutabal is an Arabic eggplant dip, also known as baba ganoush. Smoky roasted eggplant is blended with tahini, lemon juice, and olive oil to create a delicious addition to your mezze platter. This Lebanese recipe is delightful as a dip when served with warm pita or fresh vegetables.

#vegetarian #mutabal #eggplant #dip

This Mediterranean dip combines chickpeas, smooth tahini, fresh lemon juice, and rich olive oil for an irresistibly delicious flavor. Serve homemade hummus as part of a Lebanese mezze platter, use it as a dip for veggies, or spread it on a bagel.

This Lebanese homemade hummus with tahini is a delicious appetizer that's both traditional and quick to prepare. Impress your guests with th

#vegetarian #lebanese #hummus

Kerala Egg Curry

This rich, creamy, flavor-packed Kerala egg curry from South India can be eaten with the Kerala staples of lacy rice pancakes (appam) or fresh rice noodles (idiyappam), rice, or naan – anything that can soak up the bright flavors of the curry in every bite!

This rich, creamy, flavor-packed egg curry from the South Indian state of Kerala can be eaten with rice, naan, crusty bread. [Instant Pot a

Kerala Egg Curry, stovetop, instantpot

#instantpot #stovetop #kerala egg curry

Kerala Parippu Curry - South Indian Dal

Popular yellow moong dal curry that’s a staple in South Indian homes. This protein-rich lentil dish combines turmeric, curry leaves, and coconut for its distinctive flavor. Parippu curry is typically served with rice and is the South Indian version of comfort food.