🍲Tomatoes soup for dinner aka as my little vegans favorite soup🍅 Ingredients: 2 cups of basil (optional) 8 whole cloves of garlic 1 large onion 2 potatoes 1 red bell pepper 2-1/3 kg of Roma tomatoes 3 tbsp tomatoes paste 4 cups of vegan vegetable broth Sea salt and black pepper ( up to personal taste) 3 tbsp of olive oil And as for Cooking I do it my way you can do it your way or find it online I boiled the tomatoes, pepper and potatoes I take the end off (tomatoes) and boil them until tender and also makes the skin come off easier I let them cool off and then blend them until smooth Put the cream back in the pot add the tomatoe paste and the veggie broth while is cooking I chop the onion and garlic very fine And add Add salt and pepper ( how much you like) and taste I usually let it cook until is creamy I like it thicker then most people so look for the consistency that you prefer 😊 good luck ....#govegan #vegana #vegans #vegan #plantpowered #plantprotein #ilovebeingvegan #nourishyourbody #carbup #hclfvegan #veganstrong #justvegan #veganeats #eatvegan #veganfortheenvironment #veganfortheanimals #veganfortheplanet #weareallearthlings #vegansofig #vegansofinsta #vegansofinstagram #vegansofspain #vegansofaustralia #vegansofgermany #vegansofeurope #vegansoftheworld #vegancommunity #peacelovevegan #vegan4life #veganism 11.05.16✌🏼️☮🌻✨🤓🌱🌎🌬🌾🍅🍁🍂