Secrets @spoopyemma - Tumblr Blog

New blog time

I had to get a new phone today which means I've officially lost access to this account (for the foreseeable future at least) but until I have to turn my old phone in tomorrow I still have access to it here. I'll be getting back on here tonight to follow a lot of you guys again on my new account or you can go ahead and follow me now: My new URL is spoopieremma.tumblr.com

jayjr2

Just in case anyone was ever wondering, you can make Kronk’s Spinach Puffs at home, and they taste awesome.

Kronk’s Spinach Puffs

2 cans (8 oz each) Pillsbury refrigerated garlic butter crescent dinner rolls, or reg crescent rolls.

1 package (8 oz) cream cheese, softened.

3 eggs

1 small onion, chopped (¼ cup)

1 box (9ox) frozen chopped spinach-thawed, squeezed to drain, or chop fresh spinach

¼ tsp salt

1/8 tsp pepper

1 cup shredded mozzarella cheese

Heat oven to 350*. Spray 16 muffin cups with non-stick cooking spray.

Separate each can of crescent dough into 8 triangles. Press 1 triangle on bottom & up the side of each muffin cup.

In large bowl, beat cream cheese with electric mixer on medium speed til smooth. Add eggs, beating well after adding each. Stir in onion, spinach, salt & pepper until well mixed. Fold in cheese. Fill each cup to the top with the egg mixture. Don’t overfill!

Bake 15-20 minutes or until knife inserted comes out clean and edges of rolls are golden brown. Serve Warm.

Today was the biggest shopping day I've ever accomplished in my life. It was insane.

#We got so much done #We bought so many things #We spent so much money