Raw Food Cheese Plate
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Raw Food Cheese Plate
Cucumber roll stuffed with raw cheese
Creamy Raw Cheese recipe
1/2 Cup Macadamia Nuts
1/2 Cup Cashew Nuts
1/2 Cup Water (adjust)
1-2 T. Nutritional Yeast
1 T. Lemon Juice
Salt and Pepper
Herbs and Spices of your choice (optional)
Place the cashews, nutritional yeast, 1/3 of the water, lemon juice, sea salt and pepper in the food processor and pulse until blended.
Gradually add more water if neccessary.
Add herbs at the end and season as you want.
. For creamy cheese, add more water. Add less for thicker cheese.
Raw Thai Salad 2 Servings
Ingredients
1 zucchini, cut into thin slices or spiralized
2 carrots, cut into thin slices or spiraled
1/2 cup sliced red pepper
1/2 cucumer, cut into thin slices
1 green onion, chopped
1/4 cup Almonds (any chopped nuts)
Cilantro (optional)
Dressing
Juice of 1 lime or lemon (adjust to your taste)
1 clove garlic, finely minced
1 t ginger, finely minced
2 Tbsp. nut butter of your choice
1 Tbsp. +1 tsp. gluten-free tamari (or soy sauce if gluten isn't a concern)
1 tsp. agave or sweetener of your choice (optional)
If you have pineapple juice - add some pineapple juice as well
Find easy ways to get your whole-grain servings at breakfast, lunch, snack time, or dinner. My tips for eating farro, quinoa, brown rice and wheat berries.
Do you have leftover quinoa?
Anytime when I have leftover cooked quinoa, I make this.
Heart Warming Vegan Soup!
I am trying to find more ways of eating lentils, so I added some lentils in my soup. I sproute nuts, grains, and legumes on my own, but when I am busy I use pre-sprouted products.
Getting enough daily vegetables and fruits?
Juicing is an easy way to consume huge amounts of vitamins, minerals, enzymes and antioxidants, boost your energy, enhance your immune system, and more.
Making your own homemade muesli is so easy!
Instead of buying it at the store, try making your own.
Below is a recipe for a muesli I am particularly fond of.
Ingredients
1 cup sprouted buckwheat
1/2 oats
1/2 cup nuts
1/2 cup shredded unsweetened coconut
1/3 cup hempseeds
1/3 cup goji berries (dried fruits)
1/4 cup cacao nibs
1/4 cup flaxseed (grounded)
Make better choices when eating out: Eat more salad and eat dessert less often.
Ashtanga Yoga: Jumping Through with MARIA VILLELLA
Almond dip with red pepper (raw)
2 cups of (raw) unsalted almonds, soaked overnight
½ red pepper
1/3 cups scallion
2 cloves of garlic
1/2 tsp sea salt (adjust)
1-2 T. water (if necessary)
You can enjoy this dip on toast with some sliced avocado, mixed in a salad for lunch, or scoop some up with raw veggies.
Cucumber Raita
Famous Indian Raita where homemade thick yogurt gets flavored with grated cucumber along with hint of spices and cilantro.
Recently I received my certification for Ayurvedic nutrition and cooking!
Let me take you on my cooking journey to the most delicious and healthy recipe!
I am making more fig recipes that I can' get enough of.
Enjoy the figs while they are in season.
I can eat this fig tatin for breakfast, lunch, and dinner.
Look for a recipe of Raw Fig Pie
Fig Facts
Figs are a good source of poassium, a mineral that helps to control blood pressure.
Figs are a good source of dieary fiber. Fiber and fiber-rich foods may have a positive effect on weight management.
Ripe figs should be kept in the refrigerator where they will stay fresh for about two days. Since they have a delicate nature and can easily bruise, you should store them either arranged on a paper towel-lined plate or shallow container.
100% Raw Day
Eating Clean!
From the top - Power Cereal, Acai Bowl, Orange Kale Salad, Raw Lasagna, Raw Egg Salad
If you body is well balanced, your mind will also be in balance.
Eat well and stay well
Raw red pepper almond chips.
My cheesy, spicy, kick ass all natural chips.