Ask anything about Lyra and get the truth from her for once in her damned life. @wanospider asked: "I got even more questions now! You can make oil from olives? And what were the other foods, Miss Lyra? I've never heard of them before, outside from the pork and fish, obviously. But they sound good!"
It was so rare that anyone was interested in learning about Heraklion Island! Their cuisine was top notch, very flavorful and fresh, distinctive of aroma and taste reminiscent of the land! “Yes, olive oil is my home island’s main export!” Besides Marines.
“Moussaka is a layered dish of minced meat, eggplant, garlic, onion, and bechamel sauce. Staka is a type of savory dairy product that we use as a sauce on meats, vegetables, as a dip for fried potatoes and bread... it goes with everything. Pastitsio is a layered pasta dish; it is like lasagne, but with noodles instead of thin flat pasta, and the seasoning and cheese are different. Souvlaki is just our way of saying grilled meat served on a skewer... And horiatiki salad is salad comprised of tomatoes, cucumbers, onions, and olives, with a generous dousing of olive oil, seasoned with oregano, and with a block of feta cheese on top.”
“... Goodness... Lilitu, you’re making me miss home, tsehaha!”
