A Fine Day to Celebrate the Steenberg Way 🦢 Celebrating a Women Inspired Cap Classique Day with Steenberg Executive Chef, Kerry Kilpin and Steenberg Cellarmaster Elunda Basson. Steenberg toasts to 50 years of Cap Classique, the first sparkling wine made in the traditional method in 1971 in Stellenbosch. The first Steenberg Cap Classique was a release of just 2000 bottles in the year 2000, to commemorate the new millennium. Made in the Method Cap Classique and perfected by time by seasoned Cellarmaster Elunda Basson, Steenberg 1682 Chardonnay Cap Classique and Steenberg 1682 Pinot Noir are a sublime toast to a truly special occasion. On the 1st of September 2021, toast to the 50th anniversary of Cap Classique Day in the company of the dynamic women at the helm of Steenberg, Executive Chef of Bistro Sixteen82 Chef Kerry Kilpin and Steenberg Cellarmaster, Elunda Basson #WomenInspired #1682CapClassique #CapClassiqueDay #TasteLetsSee (at Johannesburg) https://www.instagram.com/p/CTSJktbqSrI/?utm_medium=tumblr